Name: Quick Eggless Chocolate Mug Cake Treat
Prep time: 5 min
Cook time: 2 min
Total time: 10 min
Yield: 1
Cuisine: US
Ingredients: Nonstick cooking spray; 3 tablespoons all-purpose flour; 3 tablespoons powdered sugar; 2 tablespoons unsweetened cocoa powder; 0.25 teaspoon baking powder; 1 pinch salt; 3 tablespoons milk; 1 tablespoon vegetable oil; 4 drops chocolate extract

Chocolate Cake

Eggless Chocolate Mug Cake

Sep 3, 2025
by Agustina Bashirian
- 4.0 / 5 ( 2 Ratings)
1 Likes

PREP TIME

5 mins
COOK TIME

2 mins
TOTAL TIME

10 mins
SERVING

1 People
VIEWS

6

Indulge in a decadent, single-serving chocolate cake, crafted in minutes, without the need for eggs. This mug cake boasts a moist crumb and intense chocolate flavor, perfect for satisfying those late-night cravings.

Ingridients

Adjust Servings

Nonstick cooking spray

3 tablespoons all-purpose flour

3 tablespoons powdered sugar

2 tablespoons unsweetened cocoa powder

0.25 teaspoon baking powder

1 pinch salt

3 tablespoons milk

1 tablespoon vegetable oil

4 drops chocolate extract

Nutrition

Carbohydrate

48 g
Cholesterol

4 mg
Fiber

4 g
Protein

6 g
Saturated Fat

4 g
Sodium

299 mg
Sugar

24 g
Fat

16 g
Unsaturated Fat

0 g

Follow The Directions

01

Step

Prepare Your Mug: Lightly coat a standard-size mug with nonstick cooking spray. (1 minute)

02

Step

Combine Dry Ingredients: In the prepared mug, add the flour, powdered sugar, cocoa powder, baking powder, and salt. Use a fork to thoroughly combine until no lumps remain. (2 minutes)

03

Step

Incorporate Wet Ingredients: Pour in the milk, vegetable oil, and chocolate extract. Stir until the batter is just smooth, being careful not to overmix. (1 minute)

04

Step

Microwave to Perfection: Microwave on high until the cake is firm to the touch, approximately 1 minute 30 seconds. Cooking times may vary depending on your microwave, so keep a close eye on it. (2 minutes)

05

Step

Cool and Enjoy: Allow the mug cake to cool for a few minutes before devouring. This allows the cake to set slightly and prevents burning your tongue! (3 minutes)

For an extra touch of indulgence, top your mug cake with whipped cream, chocolate shavings, or a scoop of vanilla ice cream.
Experiment with different extracts! Try vanilla, almond, or even coffee extract for a unique twist.
Microwave cooking times can vary greatly depending on your microwave's wattage. Start with 1 minute 15 seconds and add 15-second increments until cooked through.

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Agustina Bashirian

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.