For a richer flavor, use dark chocolate chips. Store leftover bars in an airtight container at room temperature. For best results, ensure butter is properly softened before mixing. Feel free to add a sprinkle of sea salt on top before baking for a sweet and salty twist.
Easy Peanut Butter Bars
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PREP TIME15 mins
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COOK TIME20 mins
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TOTAL TIME35 mins
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SERVING16 People
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VIEWS400
Indulge in these irresistible Peanut Butter Bars, a symphony of creamy peanut butter and rich chocolate chips. A delightful treat for any occasion, these bars are surprisingly simple to create and guaranteed to be a crowd-pleaser.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate37 g
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Cholesterol27 mg
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Fiber2 g
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Protein6 g
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Saturated Fat7 g
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Sodium276 mg
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Sugar24 g
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Fat16 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 375 degrees F (190 degrees C). (5 minutes)
02 Step
Recipe View Spray the bottom and sides of a 9x13-inch baking dish with cooking spray. (1 minute)
03 Step
Recipe View In a large bowl, combine the flour, brown sugar, peanut butter, softened butter, egg, milk, vanilla extract, salt, and baking soda. Mix until well combined. (5 minutes)
04 Step
Recipe View Gently fold in the chocolate chips into the batter, ensuring they are evenly distributed. (2 minutes)
05 Step
Recipe View Pour the batter into the prepared baking dish, spreading it evenly. (2 minutes)
06 Step
Recipe View Bake in the preheated oven until lightly browned and a toothpick inserted into the center comes out clean, approximately 20 minutes. (20 minutes)
07 Step
Recipe View Let cool completely before cutting into bars.
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Please Rate
Felipe Sporer
Jun 18, 2025These bars were a huge hit at my bake sale! Everyone loved them!
Josianne Prohaska
Jan 1, 2025Next time, I'm going to try adding a layer of caramel on top.
Gussie Toy
Sep 29, 2024A great recipe for a quick and easy dessert. Thank you!
Luigi Oconnell
Apr 5, 2024The perfect balance of sweet and salty! Will definitely make these again.
Damien Cronin
Dec 4, 2023I used crunchy peanut butter for extra texture, and it turned out great!
Libbie Treutel
Jul 3, 2023I added a sprinkle of sea salt on top before baking, and it was amazing!
Hulda Kautzer
Jan 16, 2023These are seriously addictive! I can't stop eating them!
Alva Weimann
Dec 22, 2022So easy to make, and they taste fantastic! My kids devoured them in minutes.