Easy Caramel Apple Salad

Easy Caramel Apple Salad
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    40 mins
  • SERVING
    12 People
  • VIEWS
    48

Indulge in a delightful reimagining of the classic Watergate salad, where the creamy sweetness of butterscotch meets the crisp tartness of apples and the satisfying crunch of peanuts. This easy-to-make salad is perfect for potlucks, picnics, or simply a sweet treat on a warm day.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    20 g
  • Fiber
    2 g
  • Protein
    3 g
  • Saturated Fat
    5 g
  • Sodium
    228 mg
  • Sugar
    15 g
  • Fat
    11 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins In a large bowl, gently fold together the thawed whipped topping, crushed pineapple (with its juice), and instant butterscotch pudding mix until smooth and well combined. (5 minutes)

Image Step 02
02 Step

Recipe View 3 mins Add the chopped apples and peanuts to the creamy mixture. Fold gently until the apples and peanuts are evenly distributed throughout the salad. (3 minutes)

Image Step 03
03 Step

Recipe View 30 mins Cover the bowl tightly with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld and the salad to chill completely. For the best flavor, chill for at least 1 hour. (30+ minutes)

For a richer flavor, use full-fat whipped topping.
To prevent the apples from browning, toss them with a tablespoon of lemon juice before adding them to the salad.
Feel free to experiment with different types of nuts, such as walnuts or pecans.
Garnish with extra chopped nuts or a drizzle of caramel sauce before serving for an elegant presentation.

Joannie Marvinhauck

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.9/ 5 ( 16 Ratings)
Total Reviews: (4)
  • Augusta King

    I made this for a potluck and it was gone in minutes! I used Granny Smith apples for a tart contrast to the sweetness.

  • Korey Moen

    I added a sprinkle of cinnamon on top and it was delicious! Will definitely make this again.

  • Bobby Keebler

    This recipe is so easy and always a hit at parties! Everyone loves the combination of flavors and textures.

  • Burdette Schneider

    My kids absolutely love this salad! It's a great way to get them to eat fruit.

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