For an extra fudgy cookie, use melted butter instead of softened butter. Try using different types of chocolate chips, such as dark chocolate, milk chocolate, or white chocolate. Add a sprinkle of sea salt on top of the cookies before baking for a salty-sweet flavor combination. For best results, chill the dough for at least 30 minutes before baking.
Double Chocolate Chip Cookies
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PREP TIME15 mins
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COOK TIME10 mins
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TOTAL TIME25 mins
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SERVING40 People
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VIEWS937
Indulge in the ultimate chocolate fantasy with these decadent double chocolate chip cookies. Rich, chewy, and intensely chocolatey, they're a perfect treat for any occasion.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate22 g
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Cholesterol9 mg
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Fiber1 g
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Protein2 g
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Saturated Fat3 g
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Sodium148 mg
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Sugar16 g
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Fat9 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat the oven to 375°F (190°C). Line baking sheets with parchment paper. (5 minutes)
02 Step
Recipe View In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. (5 minutes)
03 Step
Recipe View Beat in the eggs one at a time, then stir in the vanilla extract. (2 minutes)
04 Step
Recipe View In a separate bowl, whisk together the flour, baking soda, salt, and cocoa powder. (3 minutes)
05 Step
Recipe View Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix. (5 minutes)
06 Step
Recipe View Stir in the chocolate chips until evenly distributed throughout the dough. (2 minutes)
07 Step
Recipe View Roll tablespoonfuls of cookie dough into balls and place them 2 inches apart on the prepared baking sheets. (10 minutes)
08 Step
Recipe View Bake for 9-11 minutes, or until the edges are set and the centers are slightly soft. (10 minutes)
09 Step
Recipe View Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely. (5 minutes)
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Vidal Ohara
Oct 12, 2023These cookies are amazing! So rich and chocolatey, everyone loved them.
Georgianna Champlin
Jun 1, 2023I added a pinch of espresso powder to the dough, and it really enhanced the chocolate flavor.
Garry Dicki
May 31, 2023I followed the recipe exactly, and they came out perfect. The best chocolate chip cookies I've ever made!