Doritos Chicken Casserole

Doritos Chicken Casserole
  • PREP TIME
    15 mins
  • COOK TIME
    25 mins
  • TOTAL TIME
    40 mins
  • SERVING
    6 People
  • VIEWS
    392

Elevate your weeknight dinner with this vibrant Doritos Chicken Casserole! Layers of savory chicken, creamy sauce, and crunchy Doritos create an irresistible textural and flavor explosion that the whole family will love.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    69 g
  • Cholesterol
    121 mg
  • Fiber
    6 g
  • Protein
    39 g
  • Saturated Fat
    22 g
  • Sodium
    2089 mg
  • Sugar
    8 g
  • Fat
    56 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat the oven to 350 degrees F (175 degrees C). Lightly spray a 9x13-inch baking dish with cooking spray. (5 minutes)

Image Step 02
02 Step

Recipe View 2 mins Spread crushed chips out on the bottom of the prepared baking dish. (2 minutes)

Image Step 03
03 Step

Recipe View 5 mins Stir chicken, 1 cup cheese, salsa, corn, condensed soups, and sour cream together in a bowl. Pour chicken mixture over crushed chips into the baking dish. (10 minutes)

Image Step 04
04 Step

Recipe View 2 mins Bake in the preheated oven for 20 minutes. Spread remaining 1 cup cheese over the casserole and bake until cheese is melted and bubbling, about 5 minutes more. (25 minutes)

For an extra layer of flavor, try using a rotisserie chicken. It adds a delicious smoky note to the casserole.
Feel free to adjust the amount of salsa to your preferred level of spiciness.
If you don't have Mexican cheese blend, cheddar or Monterey Jack also work well.
Consider adding a layer of black beans or diced tomatoes for extra texture and nutrients.

Cali Gerhold

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 130 Ratings)
Total Reviews: (8)
  • Bettie Leuschke

    Next time I'll try using a different flavor of Doritos to see how it changes the taste.

  • Lindsay Nikolaus

    This is now a family favorite! I've made it several times and it's always a hit.

  • Jettie Kassulke

    I added some diced jalapeños for a little extra heat and it was amazing!

  • Audie Rice

    I thought it would be too salty, but it was just right!

  • Joel Williamson

    So easy to make, I will definitely make this again

  • Hallie Walker

    My kids absolutely loved this! It's so easy to make and perfect for a weeknight dinner.

  • Candida Bartell

    I didn't have cream of mushroom soup, so I used cream of celery instead, and it worked out perfectly.

  • Olin Bogisich

    I was skeptical at first, but this casserole is surprisingly delicious! The Doritos add a great crunch and the flavor is fantastic.

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