Delicious Chocolate Cornflake Cakes

Delicious Chocolate Cornflake Cakes
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    25 mins
  • SERVING
    15 People
  • VIEWS
    130

Relive your childhood with these delightful no-bake treats! Crunchy, chewy, and utterly irresistible, these Chocolate Cornflake Cakes are a symphony of textures and flavors. A simple recipe that delivers maximum satisfaction, perfect for a quick dessert or a fun baking project with the kids.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    13 g
  • Cholesterol
    7 mg
  • Fiber
    1 g
  • Protein
    1 g
  • Saturated Fat
    3 g
  • Sodium
    60 mg
  • Sugar
    6 g
  • Fat
    5 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins In a medium saucepan set over low heat, gently melt the butter, golden syrup, and chopped chocolate together. Stir continuously until the mixture is smooth and glossy. (Approx. 5 minutes)

Image Step 02
02 Step

Recipe View 2 mins Remove the saucepan from the heat. Carefully fold in the cornflakes, ensuring they are evenly coated in the chocolate mixture. (Approx. 2 minutes)

Image Step 03
03 Step

Recipe View 5 mins Drop generous spoonfuls of the mixture onto a sheet of parchment paper or a lightly buttered baking sheet. (Approx. 5 minutes)

Image Step 04
04 Step

Recipe View 15 mins Place the baking sheet in the refrigerator and chill until the cakes are firm and set. (Approx. 15 minutes)

For a richer flavor, use dark chocolate with a higher cocoa percentage.
Add a pinch of sea salt to the melted chocolate mixture to enhance the sweetness.
Store the set cornflake cakes in an airtight container at room temperature to maintain their crunchy texture.
For a festive touch, sprinkle the tops with edible glitter or colored sprinkles before refrigerating.

Lafayette Pouros

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 43 Ratings)
Total Reviews: (4)
  • Ed Bednar

    A classic recipe that never fails to bring a smile. I added some chopped nuts for extra crunch.

  • Alvena Schneider

    So simple, so quick, and incredibly satisfying! Will definitely be making these again.

  • Seamus Lemke

    I substituted honey for the golden syrup and they turned out great! A healthier alternative.

  • Estevan Hettinger

    These were so easy to make and the kids loved them! A perfect rainy day activity.

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