Cucumber-Watermelon Salad

Cucumber-Watermelon Salad
  • PREP TIME
    15 mins
  • COOK TIME
    15 mins
  • TOTAL TIME
    30 mins
  • SERVING
    10 People
  • VIEWS
    228

A vibrant dance of summer's bounty, this salad marries the crisp coolness of cucumber with the juicy sweetness of watermelon, all kissed by a tangy balsamic glaze. It's sunshine in a bowl!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    12 g
  • Fiber
    1 g
  • Protein
    1 g
  • Sodium
    238 mg
  • Sugar
    10 g
  • Fat
    0 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In a generously sized bowl, combine the cubed watermelon and cucumber. (2 minutes)

Image Step 02
02 Step

Recipe View Gently sprinkle the sea salt and sugar over the fruit and cucumber. Toss delicately to ensure even distribution. (1 minute)

Image Step 03
03 Step

Recipe View Drizzle the aged balsamic vinegar over the mixture, taking care to coat all the pieces. (1 minute)

Image Step 04
04 Step

Recipe View Gently toss again to ensure every cube is glistening with the balsamic glaze. (1 minute)

Image Step 05
05 Step

Recipe View Refrigerate for a minimum of 15 minutes to allow the flavors to meld and the salad to chill thoroughly. (15 minutes)

Image Step 06
06 Step

Recipe View Before serving, give the salad one final, gentle toss to redistribute any accumulated juices. (1 minute)

Image Step 07
07 Step

Recipe View Serve chilled and enjoy the explosion of summer flavors!

For an extra layer of flavor, consider adding a sprinkle of fresh mint or basil leaves before serving.
If you prefer a less intense balsamic flavor, you can reduce the amount or use a white balsamic vinegar.
This salad is best enjoyed within a few hours of preparation to prevent the watermelon from becoming too soggy.

Johnson Fritsch

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 76 Ratings)
Total Reviews: (3)
  • Patience Hermann

    I added a little feta cheese, and it was amazing!

  • Grant Conroy

    Absolutely delicious! The balsamic vinegar really elevates the flavor.

  • Jeremie Lindgren

    So refreshing and easy to make. A perfect summer side dish!

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