For an extra layer of flavor, consider adding a splash of dry white wine to the skillet along with the garlic. If you don't have sun-dried tomatoes on hand, a pinch of red pepper flakes can provide a similar burst of flavor. Ensure the Brie is at room temperature for easier melting.
Creamy Brie and Bacon Pasta
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PREP TIME15 mins
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COOK TIME25 mins
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TOTAL TIME40 mins
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SERVING4 People
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VIEWS8
Indulge in the captivating allure of our Creamy Brie and Bacon Pasta, a symphony of flavors where smoky bacon, earthy mushrooms, and sun-dried tomatoes converge in a luscious sauce crafted from melted Brie and the starchy essence of pasta water. This harmonious dish is destined to become a cherished staple in your culinary repertoire.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate25 g
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Cholesterol68 mg
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Fiber3 g
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Protein21 g
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Saturated Fat11 g
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Sodium631 mg
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Sugar4 g
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Fat21 g
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Unsaturated Fat0 g
Follow The Directions
01
StepBring a large pot of salted water to a rolling boil. Add fettuccini and cook, stirring occasionally, until al dente, about 12 to 13 minutes, or your preferred doneness. Drain, reserving 1/2 cup pasta water; set aside.
02
StepMeanwhile, place bacon in a large skillet over medium heat and cook on both sides until brown and crisp, about 5 minutes. Remove bacon to drain on paper towels, leaving fat in skillet. Break into bite-sized pieces when cool enough to handle.
03
StepAdd onion and mushrooms to skillet with bacon fat, stirring occasionally, and saute until lightly caramelized, about 5 minutes. Add garlic, and saute for about 30 seconds to a minute.
04
StepCut Brie into small cubes and add to the skillet, stirring to melt and combine. Add enough pasta water to form a smooth sauce, and stir in sun dried tomatoes.
05
StepAdd cooked fettuccini to skillet, toss to combine, and season with salt and pepper. Sprinkle with cooked bacon, garnish with parsley or basil, and serve immediately.
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RECIPE REVIEWS
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Please Rate
Mitchel Goldner
Jun 30, 2025Absolutely divine! The Brie sauce is so rich and decadent.
Alene Wolf
Jun 30, 2025The sun-dried tomatoes add a lovely touch of sweetness and acidity.
Russel Blanda
Jun 29, 2025I added a splash of white wine to the sauce for extra flavor.
Brown Bruen
Jun 29, 2025I used pancetta instead of bacon and it was amazing!
Elise Klein
Jun 29, 2025A perfect weeknight meal – quick, easy, and delicious.
Samson Hoppe
Jun 28, 2025Don't skip reserving the pasta water – it's key to a creamy sauce!
Hobart Schulist
Jun 27, 2025Consider adding a pinch of red pepper flakes for a little heat.
Caleigh Gottlieb
Jun 27, 2025My family devoured this! Will definitely be making it again.