Cookie Mix in a Jar X

White Chocolate

Cookie Mix in a Jar X

Cookie Mix in a Jar X
  • PREP TIME
    0 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    0 mins
  • SERVING
    12 People
  • VIEWS
    21

A delightful layered cookie mix, perfect for gifting or a spontaneous baking session. This White Chocolate Macadamia Nut Cookie Mix in a Jar is as beautiful to look at as it is delicious to bake!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    44 g
  • Cholesterol
    2 mg
  • Fiber
    1 g
  • Protein
    3 g
  • Saturated Fat
    3 g
  • Sodium
    83 mg
  • Sugar
    28 g
  • Fat
    8 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

In a mixing bowl, thoroughly combine flour, baking soda, and baking powder. Set aside. (5 minutes)

02

Step
15 mins

Carefully layer the ingredients in the order listed into a quart-sized wide-mouth canning jar. After each layer, firmly press down to ensure a compact and visually appealing presentation. A small juice glass can be helpful for this, especially when pressing the chocolate. The flour mixture should be the final layer. (15 minutes)

03

Step
30 mins

Attach the following directions to the jar:

04

Step

White Chocolate Macadamia Nut Cookies: 1. Empty the entire cookie mix from the jar into a large mixing bowl. Use your hands to blend the layered ingredients thoroughly. 2. Add 1/2 cup of softened butter or margarine (avoid diet margarine), 1 slightly beaten egg, and 1 teaspoon of vanilla extract. 3. Mix until the dough is fully combined. It may be necessary to finish mixing by hand to achieve a smooth consistency. 4. Shape the dough into walnut-sized balls and place them 2 inches apart on cookie sheets that have been lightly sprayed with cooking spray. 5. Bake in a preheated oven at 375 degrees F (190 degrees C) for 12-14 minutes, or until the tops are lightly golden brown. 6. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. (30 minutes)

For a visually appealing jar, ensure each layer is distinct and evenly distributed.
Storing the mix in a cool, dry place is crucial to prevent clumping and maintain freshness.
Consider adding a decorative ribbon or personalized tag to the jar for an extra touch when gifting.
For best results, ensure the butter is properly softened before mixing.
You can substitute other nuts such as pecans or almonds for a different flavor profile.

Lillian Mayert

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 3.3/ 5 ( 7 Ratings)
Total Reviews: (4)

  • Jessika Trantow

    Jun 2, 2025

    This is such a cute and practical gift idea!

  • Isaiah Hirthe

    Apr 13, 2025

    I added a pinch of salt to the mix and it really enhanced the flavors.

  • Carlie Osinski

    Apr 4, 2025

    I love how easy it is to just dump everything into a bowl and bake!

  • Bernice Lemke

    Apr 2, 2025

    The cookies turned out perfectly! The instructions were very clear.

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