For an extra layer of flavor, try grilling the chicken over charcoal instead of gas. If you don't have fresh pineapple, canned pineapple rings (drained well) can be used. Just be sure to pat them dry before grilling. The sour cream sauce can be made ahead of time and stored in the refrigerator for up to 24 hours.
Coconut-Lime Chicken with Grilled Pineapple
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PREP TIME30 mins
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COOK TIME10 mins
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TOTAL TIME1 hrs 40 mins
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SERVING6 People
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VIEWS88
Transport yourself to a tropical paradise with this vibrant dish! Juicy grilled chicken is infused with tequila and lime, then topped with sweet, caramelized grilled pineapple and a creamy coconut-lime sauce. A guaranteed crowd-pleaser that's both easy to make and bursting with flavor.
Ingridients
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Nutrition
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Carbohydrate15 g
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Cholesterol130 mg
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Fiber1 g
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Protein39 g
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Saturated Fat15 g
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Sodium130 mg
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Sugar8 g
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Fat24 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 1 hrs In a bowl, whisk together the tequila, 2 tablespoons of lime juice, brown sugar, and cayenne pepper; pour into a resealable plastic bag. Add the chicken breasts, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 1 hour.
02 Step
Recipe View 10 mins Meanwhile, make the sauce by whisking together the sour cream , coconut milk, and 1/4 cup of lime juice in a bowl. Add the cilantro and garlic, then season to taste with salt and pepper; set aside.
03 Step
Recipe View 5 mins Preheat an outdoor grill for medium-high heat, and lightly oil grate. Remove the chicken from the marinade, and shake off excess. Discard the remaining marinade.
04 Step
Recipe View 6 mins Cook the chicken and pineapple slices on the preheated grill until the chicken is no longer pink in the center, and the pineapple slices are nicely marked, about 6 minutes. Serve the chicken breasts topped with a slice of grilled pineapple, and a dollop of the sour cream sauce.
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Marisol Hansen
Mar 8, 2025I made this for a summer barbecue, and it was a huge hit! Everyone loved the coconut-lime sauce.
Clay Hammes
Mar 4, 2025This recipe is amazing! The chicken was so tender and flavorful, and the grilled pineapple added the perfect touch of sweetness.
Rebeka Kihn
Dec 29, 2024I was a little skeptical about the tequila in the marinade, but it really added a unique flavor. I will definitely make this again!