For a spicier dish, leave the seeds in the red chile pepper or increase the amount of red pepper flakes. If you don't have fresh red chile pepper, a pinch of cayenne pepper can be substituted. Feel free to adjust the amount of garlic and cilantro to your preference. Serve with a dollop of sour cream or Greek yogurt for added richness. This dish is also delicious served over pasta or with crusty bread for soaking up the sauce.
Cilantro Garlic Lime Sauteed Shrimp
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PREP TIME15 mins
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COOK TIME10 mins
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TOTAL TIME25 mins
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SERVING4 People
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VIEWS113
A vibrant and zesty dish where succulent shrimp meet a chorus of flavors – bright cilantro, pungent garlic, and the tangy kiss of lime, all simmered in a rich salsa and white wine reduction. A delightful twist on classic garlic shrimp, perfect served with warm tortillas or nestled atop a bed of fluffy rice.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate15 g
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Cholesterol259 mg
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Fiber4 g
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Protein31 g
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Saturated Fat2 g
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Sodium1086 mg
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Sugar7 g
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Fat15 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a medium bowl, gently toss the shrimp with half of the chopped cilantro. Season lightly with salt and pepper. (5 minutes)
02 Step
Recipe View 5 mins Heat the olive oil in a large skillet over medium heat. Add the chopped onion and sauté until translucent, about 3-4 minutes. Add the minced garlic and sauté until fragrant, being careful not to burn it, about 1 minute. (5 minutes)
03 Step
Recipe View 7 mins Stir in the salsa, diced red bell pepper, white wine, and red chile pepper puree (or red pepper flakes). Bring the mixture to a simmer, then reduce the heat to low and let it gently simmer for 5 minutes, allowing the flavors to meld. (7 minutes)
04 Step
Recipe View 5 mins Add the shrimp to the skillet, spreading them in a single layer. Cook, stirring occasionally, until the shrimp are pink and cooked through, about 3-5 minutes, depending on their size. (5 minutes)
05 Step
Recipe View 2 mins Stir in the lemon juice and lime juice. Taste and adjust seasonings as needed, adding more salt, pepper, lemon juice, or lime juice to taste. (2 minutes)
06 Step
Recipe View Garnish with the remaining fresh cilantro. Serve immediately with warm tortillas, rice, or your favorite sides.
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RECIPE REVIEWS
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Newell Muller
Apr 21, 2025This is my go-to shrimp recipe now! The cilantro and lime combination is so refreshing. I've made it several times, and it's always a crowd-pleaser.
Myron Dibbert
Oct 4, 2024I love how quick and easy this recipe is to make. I added a splash of tequila to the sauce for an extra kick, and it was delicious!
Ashtyn Kessler
Jun 15, 2024The recipe was good as is, but I felt it needed more of a kick! Next time, I will add more red pepper!
Norval Skiles
May 28, 2024This recipe is fantastic! The shrimp were perfectly cooked, and the sauce was bursting with flavor. I served it over rice, and it was a huge hit!