For a richer flavor, brown the chuck roast in a skillet before placing it in the baking dish. Feel free to substitute other vegetables like parsnips, sweet potatoes, or onions. If you don't have fresh chives, dried chives or chopped green onions can be used. Ensure the chuck roast is fork-tender before uncovering and adding the cheese. If it's still tough, continue roasting, covered, for another 30-60 minutes. Use any cheese you like, such as Monterey Jack.
Chuck and Potato Bake
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PREP TIME15 mins
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COOK TIME3 hrs 5 mins
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TOTAL TIME3 hrs 20 mins
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SERVING8 People
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VIEWS138
A hearty and comforting bake featuring tender chuck roast, creamy mushroom sauce, and a medley of root vegetables, all topped with melted Cheddar cheese. This adaptable recipe is perfect for a satisfying family meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate42 g
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Cholesterol101 mg
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Fiber5 g
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Protein31 g
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Saturated Fat12 g
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Sodium550 mg
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Sugar6 g
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Fat29 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 1 hrs Preheat an oven to 350 degrees F (175 degrees C). Place chuck roast in a 9x13 inch baking dish with high sides. Roast for 1 hour in the preheated oven. Spoon off any fat that has accumulated. (1 hour)
02 Step
Recipe View 5 mins Combine the 2 cans of mushroom soup and the chives in a large bowl. Remove roast from the oven, and scatter the potatoes, carrots, and mushrooms around the roast. Pour the soup mixture over the meat and vegetables. Cover with aluminum foil.
03 Step
Recipe View 10 mins Return the baking dish to the oven to roast for 2 additional hours. Uncover, and sprinkle with the grated Cheddar cheese. Return to the oven until the cheese melts, about 5 minutes. (2 hours, 5 minutes)
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RECIPE REVIEWS
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Ericka Balistrerischmeler
May 14, 2025This recipe is a lifesaver on busy weeknights! I love how easy it is to customize with whatever veggies I have on hand.
Arturo Schneider
Jun 20, 2024I added a splash of red wine to the soup mixture for extra depth of flavor. It was a hit!
Bret Zieme
Feb 11, 2024My family raved about this! The chuck roast was so tender, and the mushroom sauce was delicious.
Cyrus Moore
Feb 2, 2024I halved the recipe for just my husband and I, and it was perfect!
Boyd Bradtke
Jan 12, 2024Next time, I'll try adding some garlic powder and onion powder for extra flavor. Great base recipe!