Chocolate Mayo Cake

Chocolate Mayo Cake
  • PREP TIME
    0 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    0 mins
  • SERVING
    24 People
  • VIEWS
    519

A surprisingly decadent and moist chocolate cake, born from resourceful times. This recipe transforms simple ingredients into a rich, unforgettable treat that will evoke feelings of warmth and nostalgia.

Ingridients

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Nutrition

  • Carbohydrate
    26 g
  • Cholesterol
    5 mg
  • Fiber
    1 g
  • Protein
    2 g
  • Saturated Fat
    2 g
  • Sodium
    204 mg
  • Sugar
    13 g
  • Fat
    11 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9-inch round cake pans. (5 minutes)

Image Step 02
02 Step

Recipe View 3 mins In a large bowl, whisk together flour, baking soda, baking powder, cocoa powder, and sugar until well combined. (3 minutes)

Image Step 03
03 Step

Recipe View 2 mins Add mayonnaise to the dry ingredients and mix until just combined. (2 minutes)

Image Step 04
04 Step

Recipe View 3 mins Gradually add water and vanilla extract, mixing until the batter is smooth and even. Be careful not to overmix. (3 minutes)

Image Step 05
05 Step

Recipe View 2 mins Pour batter evenly into the prepared cake pans. (2 minutes)

Image Step 06
06 Step

Recipe View 35 mins Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean. (35 minutes)

Image Step 07
07 Step

Recipe View 10 mins Let the cakes cool in the pans for 10 minutes before inverting them onto a wire rack to cool completely. (10 minutes)

Image Step 08
08 Step

Recipe View 15 mins Once cooled, frost with your favorite chocolate frosting. (15 minutes)

For an extra moist cake, add 1/2 cup of brewed coffee to the batter.
Consider using Dutch-processed cocoa for a deeper, richer chocolate flavor.
Store leftover cake in an airtight container at room temperature for up to 3 days.

Karine Bauch

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 173 Ratings)
Total Reviews: (4)
  • Warren Batz

    I was skeptical about the mayonnaise, but this cake turned out incredibly moist and delicious!

  • Jermain Trantow

    I added chocolate chips to the batter and it was even better!

  • Molly Bartell

    This recipe is a keeper! Easy to make and everyone loved it.

  • Estell Keeling

    My family has been making this cake for generations. It's a true classic!

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