Fancy Chicken Salad

Fancy Chicken Salad
  • PREP TIME
    0 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    0 mins
  • SERVING
    5 People
  • VIEWS
    334

Elevate your lunchtime routine with this sophisticated take on classic chicken salad. Fresh dill, bright red bell pepper, and tangy feta cheese combine to create a symphony of flavors that will tantalize your taste buds. Perfect for a light lunch, elegant brunch, or sophisticated picnic.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    2 g
  • Cholesterol
    77 mg
  • Fiber
    0 g
  • Protein
    28 g
  • Saturated Fat
    2 g
  • Sodium
    143 mg
  • Sugar
    1 g
  • Fat
    4 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins In a medium bowl, whisk together the mayonnaise, cider vinegar, crushed garlic, and fresh dill. (5 minutes)

Image Step 02
02 Step

Recipe View 2 hrs Cover the bowl and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld. (2 hours+)

Image Step 03
03 Step

Recipe View 5 mins In a separate bowl, gently combine the cooked chicken, chopped red bell pepper, and crumbled feta cheese. (5 minutes)

Image Step 04
04 Step

Recipe View 2 mins Pour the chilled dressing over the chicken mixture and stir gently until everything is evenly coated. (2 minutes)

Image Step 05
05 Step

Recipe View 5 mins Serve immediately or chill for later. This salad is delicious on croissants, lettuce cups, or with crackers. (5 minutes)

For a richer flavor, use full-fat mayonnaise.
If you don't have fresh dill, 1 tablespoon of dried dill can be substituted, but the flavor will be more intense.
Add a touch of sweetness with a teaspoon of honey or maple syrup to the dressing.
Toast some walnuts or pecans and add them for a delightful crunch.
For a spicier kick, add a pinch of red pepper flakes to the dressing.

Karine Bauch

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 111 Ratings)
Total Reviews: (5)
  • Kenna Monahan

    I wasn't sure about the feta, but it added the perfect amount of tanginess. Will definitely make again!

  • Laila Parker

    My family loved this! I served it on mini croissants for a luncheon.

  • Myron Dibbert

    I added some grapes for extra sweetness, and it was a hit!

  • Maryjane Weber

    Great recipe! I used rotisserie chicken to save time.

  • Tessie Hermann

    This was so easy to make and tasted amazing! The fresh dill really makes a difference.

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