Chip Dip

Chip Dip
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    4 People
  • VIEWS
    160

Elevate your snacking experience with this lusciously smooth and tangy cream cheese dip, perfectly balanced to complement the crisp saltiness of your favorite potato chips. A symphony of creamy textures and savory flavors awaits!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    3 g
  • Cholesterol
    64 mg
  • Fiber
    0 g
  • Protein
    5 g
  • Saturated Fat
    13 g
  • Sodium
    239 mg
  • Sugar
    1 g
  • Fat
    24 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins In a medium mixing bowl, combine the softened cream cheese, mayonnaise, milk, and Worcestershire sauce. (Estimated time: 2 minutes)

Image Step 02
02 Step

Recipe View 3 mins Using a whisk or electric mixer, blend the ingredients until smooth and creamy, ensuring no lumps remain. (Estimated time: 3 minutes)

Image Step 03
03 Step

Recipe View 1 mins Gently fold in the finely chopped onions until evenly distributed throughout the dip. (Estimated time: 1 minute)

Image Step 04
04 Step

Recipe View 2 hrs Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together. For best results, chill for 1-2 hours. (Estimated time: 30-120 minutes)

Image Step 05
05 Step

Recipe View 0 mins Serve chilled with your favorite potato chips, crackers, or crudités. (Estimated time: 0 minutes)

For an extra layer of flavor, try adding a pinch of garlic powder or onion powder to the mix.
If you prefer a thinner dip, add a little more milk until you reach your desired consistency.
Spice it up! Add a dash of hot sauce or a pinch of cayenne pepper for a subtle kick.
Garnish with a sprinkle of fresh chives or paprika for an attractive presentation.

Loraine Dach

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.2/ 5 ( 53 Ratings)
Total Reviews: (3)
  • Heath Kling

    I added a little bit of jalapeno and it was amazing! Will definitely make again.

  • Ellen Mohr

    This dip is so easy to make and always a crowd-pleaser! I love how the Worcestershire sauce adds a unique depth of flavor.

  • Chaya Nitzsche

    I've been making this dip for years, and it's always a hit. The only thing I change is sometimes I use sour cream instead of mayonnaise for a tangier taste.

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