For a spicier kick, add a pinch of cayenne pepper to the chicken mixture. Feel free to substitute ground turkey or beef for the chicken. If you don't have tortilla chips on hand, crushed corn chips work just as well. Prepare the casserole ahead of time and store it in the refrigerator until ready to bake. Add about 10 minutes to the baking time if baking from cold. To make this recipe vegetarian, substitute the chicken for 2 cans of drained and rinsed corn or another can of black beans
Sammie Borer
May 3, 2023Next time, I'll use a little less taco seasoning as it was a bit salty for my taste.
Lacey Hoeger
Apr 23, 2023I added a can of corn to the chicken mixture and it was delicious!
Rebeka Hayes
Oct 8, 2022This has become a regular in our house! We love experimenting with different toppings like avocado and jalapenos.
Brandy Kshlerin
Sep 27, 2022This recipe was a lifesaver on a busy weeknight! My family loved it and it was so easy to put together.