For a richer flavor, use dark brown sugar. Add chocolate chips to the batter for a peanut butter chocolate brownie variation. Store brownies in an airtight container at room temperature for up to 3 days.
Chewy Peanut Butter Brownies
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PREP TIME15 mins
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COOK TIME30 mins
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TOTAL TIME45 mins
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SERVING16 People
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VIEWS3.2K
Indulge in the nostalgic delight of these chewy peanut butter brownies! A treasured recipe, these brownies offer a perfect balance of sweet and nutty flavors, creating a comforting treat that's impossible to resist.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate23 g
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Cholesterol23 mg
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Fiber1 g
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Protein4 g
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Saturated Fat2 g
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Sodium159 mg
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Sugar16 g
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Fat9 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking pan. (5 minutes)
02 Step
Recipe View 5 mins In a medium bowl, cream together peanut butter and margarine until smooth. (5 minutes)
03 Step
Recipe View 5 mins Gradually blend in granulated sugar, brown sugar, eggs, and vanilla; mix until light and fluffy. (5 minutes)
04 Step
Recipe View 2 mins In a separate bowl, whisk together flour, baking powder, and salt. (2 minutes)
05 Step
Recipe View 3 mins Gradually add the dry ingredients to the peanut butter mixture, mixing until just combined. Be careful not to overmix. (3 minutes)
06 Step
Recipe View 2 mins Pour batter into the prepared pan and spread evenly. (2 minutes)
07 Step
Recipe View 30 mins Bake in the preheated oven until the top springs back when lightly touched, 30 to 35 minutes. (30-35 minutes)
08 Step
Recipe View 1 hrs Let cool completely in the pan before cutting into 16 squares. (60 minutes)
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RECIPE REVIEWS
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Raquel Abshire
Mar 7, 2025These brownies were a huge hit! I added chocolate frosting as suggested and they were divine!
Estella Vandervort
Nov 2, 2024I doubled the recipe as recommended and they disappeared in a flash! Thanks for sharing!
Hollis Wilkinson
Sep 23, 2024Easy to follow recipe and the brownies turned out perfectly chewy. Will definitely make again!