Cheesy Mashed Potatoes with Cubed Ham

Cheesy Mashed Potatoes with Cubed Ham
  • PREP TIME
    10 mins
  • COOK TIME
    20 mins
  • TOTAL TIME
    30 mins
  • SERVING
    6 People
  • VIEWS
    22

Elevate your comfort food game with this luxuriously cheesy mashed potato dish, studded with savory ham. Perfect as a satisfying main course or a decadent side, it's a delightful symphony of creamy, cheesy, and meaty goodness.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    33 g
  • Cholesterol
    153 mg
  • Fiber
    4 g
  • Protein
    25 g
  • Saturated Fat
    31 g
  • Sodium
    1377 mg
  • Sugar
    2 g
  • Fat
    54 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
20 mins

Place the cubed potatoes in a large pot and cover with cold, salted water. Bring to a boil over high heat, then reduce the heat to medium-low and simmer until the potatoes are fork-tender, about 18-20 minutes.

02

Step
1 mins

Drain the potatoes thoroughly in a colander. Return the drained potatoes to the pot.

03

Step
3 mins

Add the softened butter, garlic powder, and parsley to the potatoes. Using a potato masher or an electric mixer, mash until smooth and creamy.

04

Step
2 mins

Stir in the shredded Cheddar cheese and cubed ham until well combined and the cheese is melted and gooey.

05

Step
1 mins

Serve immediately and garnish with extra parsley, if desired.

For an even richer flavor, try using roasted garlic instead of garlic powder.
Consider adding a dollop of sour cream or cream cheese for extra creaminess.
Experiment with different cheeses like Gruyere, Monterey Jack, or a blend of your favorites.
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or on the stovetop, adding a splash of milk if needed to restore creaminess.

Erich Buckridge

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.0/ 5 ( 7 Ratings)
Total Reviews: (3)
  • Buddy Kuhlman

    I added a little bit of cream cheese, and it made the mashed potatoes even more decadent. Will definitely make this again!

  • Adonis Kessler

    So easy to make, and the cheesy flavor is amazing! I used roasted garlic, and it was incredible.

  • Willis Littel

    This recipe is a game-changer! My family devoured it. The addition of ham makes it a complete meal.

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