For the best flavor, use high-quality, ripe tomatoes and fresh buffalo mozzarella. If you don't have fresh basil, you can substitute with dried basil, but the flavor will be less intense. Feel free to adjust the amounts of ingredients to your liking. Aged balsamic glaze can be used instead of balsamic vinegar for a sweeter, more intense flavor. Chill the mozzarella and tomatoes for 30 minutes before assembling the salad for a refreshing treat. Add a sprinkle of red pepper flakes for a touch of heat.
Mariela Gislason
Jun 22, 2025This is my go-to salad for summer! The artichoke hearts add such a nice touch.
Janis Howell
Jun 15, 2025The balsamic glaze is key! It really elevates the flavors.
Eli Emard
Jun 13, 2025I used burrata instead of mozzarella and it was divine!
Eve Will
Jun 11, 2025This salad is absolutely delicious! I will definitely make it again.
Creola Ankunding
Jun 8, 2025So easy to make and always a crowd-pleaser.
Stanley Ward
Jun 8, 2025Next time I'll try adding some grilled chicken or shrimp for a complete meal.
Leone Walsh
Jun 6, 2025I love the addition of avocado – it makes the salad so much more substantial.