For extra crispy wings, pat them dry with paper towels before baking. Adjust the amount of cayenne pepper to your preferred level of spiciness. Serve immediately with your favorite blue cheese or ranch dressing and celery sticks.
Buffalo Chicken Wings
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PREP TIME20 mins
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COOK TIME45 mins
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TOTAL TIME1 hrs 5 mins
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SERVING4 People
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VIEWS686
Embark on a fiery culinary adventure with these Buffalo Chicken Wings. Baked to crispy perfection and coated in a tangy, spicy sauce, they're an irresistible symphony of flavor and heat.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate5 g
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Cholesterol113 mg
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Fiber2 g
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Protein18 g
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Saturated Fat18 g
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Sodium1224 mg
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Sugar3 g
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Fat36 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat the oven to 375 degrees F (190 degrees C). (5 minutes)
02 Step
Recipe View Arrange wings in a single layer on a baking sheet and bake in the preheated oven for 30 minutes, or until cooked through and crispy.
03 Step
Recipe View While the wings are baking, in a small saucepan, combine melted butter, red pepper sauce, tomato sauce, chili powder, and cayenne pepper. Simmer over low heat for 5 minutes, stirring occasionally, to allow flavors to meld.
04 Step
Recipe View Once the wings are baked, transfer them to a large bowl. Pour the sauce over the wings, tossing to coat thoroughly. Shake off any excess sauce and return the coated wings to the baking sheet.
05 Step
Recipe View Reduce the oven temperature to 250 degrees F (120 degrees C) and bake for another 15 minutes to set the sauce, ensuring a sticky, flavorful finish.
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RECIPE REVIEWS
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Please Rate
Kasey Gulgowski
Nov 2, 2024The wings were crispy and the sauce was perfect, not too overpowering.
Glenda Friesenborer
Oct 22, 2023These wings were a HUGE hit! The perfect amount of spice.
Anderson Dooley
Oct 1, 2023The sauce is spot on! I added a little garlic powder for extra flavor.
Stevie Jenkins
Jun 13, 2023My family devoured these. Will definitely be making them again.
Emmanuel Maggiokling
Mar 6, 2023I've made these several times and they always turn out amazing. The baking method is so much easier than frying!
Keyon Bechtelar
Oct 27, 2022So easy to make and so much better than store-bought wings!
Jordan Krajcik
Aug 15, 2022I accidentally used too much cayenne, but they were still delicious! Just very spicy.