For a richer flavor, consider using whole milk or adding a touch of heavy cream. If you don't have pearl sugar, coarse sugar or even a simple powdered sugar glaze will work beautifully. The aroma of cardamom is key to this bread; use fresh, high-quality ground cardamom for the best results. Ensure your yeast is fresh to guarantee a good rise.
Bailey Harris
Apr 16, 2025I used a stand mixer instead of a bread machine and it worked great!
Rosalind Dibbert
Mar 9, 2025The dough rose beautifully. A real crowd pleaser!
Rhett Braun
Feb 18, 2025My family loved this. The cardamom flavor is perfect.
Porter Dubuque
Jan 20, 2025I've made this bread several times now, always a success!
Sophie Rodriguez
Jan 14, 2025The braiding was a little tricky, but the result was worth it!
Karlee Bahringer
Oct 12, 2024I added a lemon zest to the dough and it tasted fantastic
Jena Mcglynn
Apr 7, 2024I didn't have pearl sugar, so I used turbinado sugar instead and it worked perfectly!
Hattie Mccullough
Mar 14, 2024This recipe is so easy! The bread machine does all the hard work.
Brice Stracke
Sep 22, 2023This bread is so delicious! I’ll definitely be making this again for christmas