For an extra layer of flavor, consider adding a sprinkle of garlic powder or Italian seasoning to the butter before spreading it on the bread. Feel free to experiment with different cheeses and toppings to customize your pizza to your liking. Some great options include mushrooms, olives, bell peppers, and sausage. If you don't have stale bread, you can lightly toast fresh bread slices in a low oven (around 250 degrees F) for about 15-20 minutes to dry them out slightly.
Reed Schiller
Jun 7, 2025I tried this with different toppings, and it was fantastic! This is now a regular in our house.
Colby Dach
Mar 20, 2025The crispy, buttery bottom is seriously addictive. My kids absolutely love this pizza!
Jacques Jakubowski
Aug 13, 2024This recipe is a lifesaver! I always have bread that's about to go bad, and this is such a creative way to use it.