For an extra layer of flavor, try adding a pinch of sea salt and freshly ground black pepper. If you prefer a tangier dressing, increase the amount of white vinegar slightly. This vinaigrette is best used fresh, but can be stored in an airtight container in the refrigerator for up to 3 days. The color may fade slightly over time. Experiment with different types of vinegar, such as apple cider vinegar or red wine vinegar, for a unique twist.
Blueberry Vinaigrette Dressing
-
PREP TIME10 mins
-
COOK TIME0 mins
-
TOTAL TIME10 mins
-
SERVING14 People
-
VIEWS49
A vibrant and luscious vinaigrette, where the sweetness of fresh blueberries dances with the tang of balsamic, creating a symphony of flavors that will elevate any salad. Adjust the oil to achieve your desired consistency – a thicker dressing for clinging to greens, or a thinner one for a delicate drizzle.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate4 g
-
Fiber0 g
-
Protein0 g
-
Saturated Fat2 g
-
Sodium1 mg
-
Sugar3 g
-
Fat12 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 2 mins In a food processor, combine the vegetable oil, fresh blueberries, white vinegar, balsamic vinegar, and honey. (Approximately 2 minutes)
02 Step
Recipe View 5 mins Process the mixture until it is completely smooth and emulsified, creating a beautiful, vibrant dressing. (Approximately 3-5 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Ashlynn Mcglynn
Jun 28, 2025My kids even love this dressing! It's a great way to get them to eat their salads.
Jerad Kunde
Feb 21, 2025This dressing is absolutely amazing! The blueberry flavor is so fresh and vibrant.
Chauncey Strosin
Feb 16, 2025I love how easy this recipe is to make. I always have these ingredients on hand.
Columbus Goldner
Dec 28, 2024I adjusted the amount of oil to make it a bit thicker, and it was perfect!