For a deeper, smokier flavor, try adding a teaspoon of smoked paprika to the mix. If you prefer a spicier sauce, increase the amount of cayenne pepper to your liking. Fresh blackberries can be used in place of preserves. Simmer fresh blackberries with a little water until softened, then mash and strain before adding to the other ingredients.
Blackberry BBQ Sauce
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME10 mins
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SERVING16 People
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VIEWS351
Elevate your grilling game with this luscious Blackberry BBQ Sauce. The vibrant sweetness of blackberries dances with a tangy, smoky depth, creating an unforgettable flavor profile that's simply irresistible on ribs, chicken, or even grilled vegetables.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate14 g
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Fiber0 g
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Protein0 g
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Sodium251 mg
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Sugar13 g
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Fat0 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a medium-sized bowl, combine the ketchup, blackberry preserves, red wine vinegar, brown sugar, mustard powder, and cayenne pepper. (2 minutes)
02 Step
Recipe View 3 mins Whisk all ingredients together until thoroughly combined and the sauce is smooth. (3 minutes)
03 Step
Recipe View Use immediately to baste your favorite grilled meats during the last 15-20 minutes of cooking, or store in an airtight container in the refrigerator for up to a week. (variable)
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RECIPE REVIEWS
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Please Rate
Jules Stamm
Dec 29, 2024I used it on chicken and it was so flavorful. Will definitely make again!
Selina Schaden
Nov 23, 2024This sauce is amazing! My ribs were a huge hit at the barbecue.
Shaina Goyette
Nov 9, 2023A bit too sweet for my taste, but a dash of Worcestershire sauce balanced it out perfectly.