For a smoother sauce, use an immersion blender to blend the sauce before adding the herbs. Adjust the amount of Parmesan cheese to your liking. Serve over your favorite pasta, such as penne or rigatoni, and garnish with extra Parmesan cheese, fresh basil, and parsley.
Best Vodka Sauce
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PREP TIME10 mins
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COOK TIME15 mins
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TOTAL TIME25 mins
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SERVING16 People
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VIEWS120
Transform simple ingredients into a restaurant-worthy experience with this luscious vodka sauce. Its creamy texture and vibrant flavors will impress even the most discerning palates.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate6 g
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Cholesterol43 mg
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Fiber1 g
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Protein3 g
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Saturated Fat7 g
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Sodium344 mg
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Sugar2 g
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Fat12 g
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Unsaturated Fat0 g
Follow The Directions
01
StepGather all ingredients, ensuring freshness and quality. (Prep Time: 5 minutes)
02
StepIn a large saucepan over medium-high heat, add minced garlic and sauté until fragrant and lightly golden brown, being careful not to burn. (Cook Time: 2-3 minutes)
03
StepCarefully deglaze the pan with vodka, allowing the alcohol to evaporate slightly. (Cook Time: 1 minute)
04
StepStir in heavy cream, tomato sauce, and crushed tomatoes. Bring the mixture to a simmer. (Cook Time: 5 minutes)
05
StepReduce heat to low, add Parmesan cheese, basil, and parsley. Stir until the cheese is melted and the sauce is well combined. (Cook Time: 2 minutes)
06
StepSimmer gently, allowing the flavors to meld and deepen. (Cook Time: 10-15 minutes)
07
StepRemove from heat and let rest for a few minutes before serving. (Rest Time: 5 minutes)
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RECIPE REVIEWS
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Please Rate
Autumn Keebler
May 30, 2025I was skeptical about the vodka, but it really does add something special. Will definitely make again. - Emily L.
Jerrod Sawayn
May 19, 2025Absolutely divine! I added a splash of white wine along with the vodka, and it was incredible. - Sarah M.
Helene Turner
Mar 6, 2025Simple enough for a weeknight meal, but impressive enough for company! - Jessica P.
Brayan Morissette
Oct 28, 2024My family raved about this sauce! I used a bit of chili flakes to add a bit of kick. - Michael R.
Lillie Wilkinson
Sep 20, 2024The perfect balance of creamy and tangy. I used San Marzano tomatoes for extra sweetness. - David K.
Elvie Turcotte
Mar 10, 2024This is my new go-to vodka sauce recipe. So easy and delicious! - John B.