For an even richer flavor, consider using homemade chicken broth. A touch of red pepper flakes can add a delightful hint of spice. Feel free to substitute other types of beans or vegetables based on your preference and what you have on hand.
Indulge in the comforting embrace of this luxuriously creamy minestrone, a symphony of flavors reminiscent of a Detroit culinary gem. Prepare for a generous yield; a large stockpot is essential for this hearty creation.
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Recipe View 7 mins In a large stockpot, melt the butter over medium heat. Add the chopped onions and sauté until softened and translucent, about 5-7 minutes.
Recipe View 1 hrs 30 mins Introduce the mixed vegetables, chicken broth, kidney beans, crushed tomatoes, spinach, and tomato paste to the pot. Stir well to combine. Bring the mixture to a gentle simmer and cook for 1 1/2 hours, allowing the flavors to meld and deepen.
Recipe View 5 mins Using a slotted spoon, carefully transfer approximately half of the vegetables from the stockpot to a blender or food processor. Ensure you reserve the flavorful liquid in the stockpot. Purée the vegetables until smooth and creamy, then return the purée to the pot, stirring it in thoroughly.
Recipe View 30 mins Gently stir in the heavy cream, uncooked elbow macaroni, garbanzo beans, half of the grated Parmesan cheese, garlic powder, dried parsley, black pepper, dried basil, and salt. Continue to cook the soup, stirring frequently to prevent sticking, for 30 minutes, or until the macaroni is tender and the soup has thickened slightly.
Recipe View 1 mins Ladle the minestrone into bowls and garnish generously with the remaining Parmesan cheese. Serve hot and enjoy!
For an even richer flavor, consider using homemade chicken broth. A touch of red pepper flakes can add a delightful hint of spice. Feel free to substitute other types of beans or vegetables based on your preference and what you have on hand.
Russell Nitzsche
May 1, 2025The best minestrone I've ever made! The creamy texture is divine.
Rosario Davis
Jan 3, 2025I was skeptical about the garlic powder, but it really works! The whole family loved it.
Megane Kutchmosciski
Dec 8, 2024Easy to follow recipe, and the result was outstanding. Will definitely make this again!
Nola Boehm
Dec 3, 2024This soup is incredible! It's so rich and flavorful, just like the one I remember from Lelli's.