Brook Zulauf

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Pesto alla Siciliana

Pesto alla Siciliana

  • 4.5 / 5 ( 2 Ratings)

Transport yourself to the sun-drenched shores of Sicily with this vibrant pesto. A delightful twist on the classic, it blends the richness of ricotta and the sweetness of ripe cherry tomatoes with fragrant basil and nutty pine nuts. This pesto is an ode to simple, fresh ingredients, perfect for coating your favorite pasta and delivering a taste of the Mediterranean.

Citrus Ceviche

Citrus Ceviche

  • 4.1 / 5 ( 14 Ratings)

A vibrant and refreshing take on the classic ceviche, where the bright acidity of citrus fruits delicately transforms the freshest sea bass. Perfect as a light lunch or elegant starter, this dish sings of summer and the sea.

Rosemary Chicken Couscous Salad

Rosemary Chicken Couscous Salad

  • 4.6 / 5 ( 87 Ratings)

A vibrant and refreshing Mediterranean-inspired salad, perfect for warm days. Tender couscous mingles with savory chicken, briny olives, and creamy feta, all brightened by fresh rosemary and a zesty lemon vinaigrette.

Classic Minestrone

Classic Minestrone

  • 4.5 / 5 ( 290 Ratings)

Embark on a culinary journey to Italy with this vibrant and hearty Classic Minestrone. Bursting with fresh vegetables, fragrant herbs, and comforting pasta, this soup is a celebration of simple, wholesome ingredients. Prepare to be transported to a sun-drenched Italian countryside with every spoonful!