For enhanced flavor, try browning the butter before mixing it with the other wet ingredients. Add a handful of chopped walnuts, pecans, or chocolate chips for extra texture and indulgence. If you don't have applesauce, unsweetened Greek yogurt or mashed pumpkin can be used as a substitute. These bars are a blank canvas! Feel free to experiment with different fruits, spices, and nuts to create your own signature flavor combination.
Banana Bread Baked Oatmeal Bars
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PREP TIME15 mins
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COOK TIME30 mins
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TOTAL TIME50 mins
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SERVING6 People
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VIEWS97
Imagine the comforting aroma of banana bread swirling through your kitchen, but in a wholesome, grab-and-go form! These baked oatmeal bars are a delightful marriage of breakfast and baked treat, perfect for busy mornings or a satisfying afternoon snack. They're packed with goodness and easily customizable to your favorite flavors.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate55 g
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Cholesterol66 mg
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Fiber5 g
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Protein9 g
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Saturated Fat2 g
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Sodium323 mg
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Sugar26 g
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Fat5 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square baking pan. (5 minutes)
02 Step
Recipe View 2 mins In a large bowl, whisk together the applesauce and granulated sugar until well combined. (2 minutes)
03 Step
Recipe View 3 mins Add the rolled oats, milk, beaten eggs, baking powder, and salt to the applesauce mixture. Stir until everything is evenly incorporated. (3 minutes)
04 Step
Recipe View 2 mins Gently fold in the mashed banana until just combined. Be careful not to overmix. (2 minutes)
05 Step
Recipe View 1 mins Pour the batter into the prepared baking pan, spreading it evenly. (1 minute)
06 Step
Recipe View 2 mins In a small bowl, combine the light brown sugar and ground cinnamon. Sprinkle this mixture evenly over the banana batter. (2 minutes)
07 Step
Recipe View 35 mins Bake in the preheated oven for 30 to 35 minutes, or until the bars are firm to the touch and a toothpick inserted into the center comes out clean. (35 minutes)
08 Step
Recipe View 5 mins Let the bars cool in the pan for at least 5 minutes before slicing into squares or bars. (5 minutes)
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RECIPE REVIEWS
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Please Rate
Kellie Cassin
Mar 7, 2025I added some chopped pecans and dried cranberries – so delicious! This recipe is a keeper.
Brayan Nader
Mar 4, 2025These bars are amazing! My kids love them, and I feel good knowing they're getting a healthy start to their day.
Clarabelle Dare
Jan 31, 2025I was skeptical about the applesauce, but it adds a nice sweetness and keeps the bars moist. Highly recommend!
Asha Fay
Nov 5, 2024So easy to make and perfect for meal prepping. I store them in the fridge and grab one on my way to work.