Awesome Broccoli Casserole

Awesome Broccoli Casserole
  • PREP TIME
    15 mins
  • COOK TIME
    35 mins
  • TOTAL TIME
    50 mins
  • SERVING
    10 People
  • VIEWS
    706

A comforting and elevated take on a classic broccoli casserole, perfected with a creamy base, sharp cheddar, and a buttery, herbed stuffing crust. This is not your average casserole; it's a guaranteed crowd-pleaser.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    30 g
  • Cholesterol
    57 mg
  • Fiber
    4 g
  • Protein
    12 g
  • Saturated Fat
    14 g
  • Sodium
    791 mg
  • Sugar
    5 g
  • Fat
    24 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat oven to 350 degrees F (175 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View In a large bowl, combine the thawed broccoli, drained corn, and diced onion. (5 minutes)

Image Step 03
03 Step

Recipe View Add the sour cream, condensed cream of broccoli soup, and 1/4 cup of the shredded Cheddar cheese to the bowl. Mix well to ensure all ingredients are evenly distributed. (3 minutes)

Image Step 04
04 Step

Recipe View In a separate bowl, toss the herb-seasoned dry bread stuffing mix with the melted butter until the stuffing is evenly coated. (2 minutes)

Image Step 05
05 Step

Recipe View Spread the broccoli mixture evenly into a 2-quart casserole dish. (2 minutes)

Image Step 06
06 Step

Recipe View Top the broccoli mixture with the buttered stuffing mix, spreading it evenly over the surface. (2 minutes)

Image Step 07
07 Step

Recipe View Bake in the preheated oven for 30 minutes, or until the casserole is heated through and the stuffing topping is golden brown. (30 minutes)

Image Step 08
08 Step

Recipe View Sprinkle the remaining 1 3/4 cups of shredded Cheddar cheese evenly over the top of the casserole. (1 minute)

Image Step 09
09 Step

Recipe View Return the casserole to the oven and bake for an additional 5 minutes, or until the cheese is melted, bubbly, and lightly browned. (5 minutes)

Image Step 10
10 Step

Recipe View Remove from oven and let cool for 5-10 minutes before serving. (10 minutes)

For a richer flavor, use a blend of sharp and extra-sharp cheddar cheese.
To prevent the stuffing from burning, tent the casserole dish with foil during the last 10 minutes of baking if it's browning too quickly.
Add a pinch of red pepper flakes to the broccoli mixture for a subtle kick.
Freshly grated Parmesan cheese can be added to the breadcrumb topping for extra flavor and texture.

Karley Boyer

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.2/ 5 ( 235 Ratings)
Total Reviews: (4)
  • Verona Skiles

    I added some chopped cooked bacon to the broccoli mixture, and it was delicious!

  • Kyle Lockman

    The herbed stuffing topping really sets this casserole apart. It's so much better than the usual cracker topping.

  • Deja Schultz

    This recipe is amazing! My family loved it, and even my picky eaters devoured it.

  • Julio Mante

    I made this for a potluck, and it was a huge hit! Everyone asked for the recipe.

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