For an extra layer of flavor, consider adding a handful of chopped pecans or walnuts to the crumble topping. Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream for an indulgent treat. If you prefer a sweeter crumble, use a combination of Granny Smith and Honeycrisp apples.
Apple Crumble
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PREP TIME15 mins
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COOK TIME45 mins
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TOTAL TIME1 hrs
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SERVING8 People
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VIEWS42
Experience the warmth of autumn with this delightful Apple Crumble. Tart Granny Smith apples meld perfectly beneath a blanket of buttery, spiced crumbs, creating a comforting dessert that's both simple and sublime.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate36 g
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Cholesterol31 mg
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Fiber1 g
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Protein1 g
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Saturated Fat7 g
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Sodium75 mg
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Sugar27 g
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Fat12 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat the oven to 375 degrees F (190 degrees C). (5 minutes)
02
StepPile sliced apples in an 8x10-inch casserole dish. Mix water and lemon juice together and sprinkle over apples. (5 minutes)
03
StepCombine sugar, flour, cinnamon, nutmeg, and salt in a mixing bowl. Mix well using an electric mixer. Add butter pieces and mix until mixture is crumbly; sprinkle evenly over apples. (10 minutes)
04
StepBake in the preheated oven until bubbly and golden, about 45 minutes. Let cool slightly to thicken before serving in bowls. (50 minutes)
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Quinten Hermistonjerde
Jun 18, 2025Sarah: "This recipe is so easy and delicious! My family loved it.
Abbie Schmeler
May 31, 2025Jessica: "This is my go-to apple crumble recipe now. So simple and always a hit!
Marina Ratke
May 15, 2025Michael: "The crumb topping was perfect – buttery and not too sweet.
Edythe Durganschiller
Jan 26, 2025David: "Great recipe! I used a mix of apples, and it turned out fantastic.
Assunta Kilback
Jan 8, 2025Ashley: 'The baking time was spot on, and the apples were perfectly tender.'
Samson Heller
Dec 20, 2024Emily: "I added a pinch of ginger to the topping, and it was amazing!