For an extra layer of flavor, consider adding a tablespoon of apple sauce to the batter. Make sure the oil is at the correct temperature for the funnel cakes to get a golden brown color. Use a candy thermometer to monitor the oil temperature.
Apple Cinnamon Funnel Cakes
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME20 mins
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SERVING8 People
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VIEWS10
Embrace the cozy flavors of autumn with these delightful Apple Cinnamon Funnel Cakes. Crisp, golden, and infused with the warm spices of cinnamon and the sweet essence of apple cider, they're a perfect seasonal treat that's both fun to make and utterly irresistible.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate22 g
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Cholesterol23 mg
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Fiber1 g
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Protein3 g
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Saturated Fat1 g
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Sodium109 mg
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Sugar7 g
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Fat4 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPour about 3/4 inch of vegetable oil into a 12-inch skillet. Heat the oil over medium heat until it reaches 325 degrees F (165 degrees C). (Approximately 5-7 minutes)
02
StepIn a small bowl, combine the confectioners' sugar and 1/4 teaspoon of cinnamon; set aside for topping. In a separate large bowl, whisk together the flour, apple cider, egg, baking powder, vanilla extract, 1/2 teaspoon of cinnamon, and salt until you have a smooth batter. (Approximately 5 minutes)
03
StepPour the batter into a funnel with a narrow spout, covering the opening with your finger, or transfer to a squeeze bottle. (Approximately 2 minutes)
04
StepCarefully dispense the batter into the hot oil in a spiral pattern, creating a cake about 6 inches in diameter. (Approximately 1 minute per cake)
05
StepCook the funnel cake until it's lightly golden brown, about 5 minutes per side. Use a slotted spoon or spatula to carefully flip the cake. (Approximately 10 minutes)
06
StepTransfer the cooked funnel cake to a plate lined with paper towels to drain excess oil. (Approximately 1 minute per cake)
07
StepWhile the cake is still warm, sprinkle generously with the confectioners' sugar and cinnamon mixture. Serve immediately and enjoy! (Approximately 1 minute per cake)
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Elvie Turcotte
Jun 25, 2025The apple cider really makes a difference. So much better than the regular funnel cakes!
Mitchell Moen
Jun 20, 2025I added a pinch of nutmeg to the batter, and it was amazing! Definitely will make these again.
Vicente Feeneykreiger
Jun 18, 2025Great recipe! Quick, easy, and delicious. Perfect for a weekend treat!
Arlo Kris
Jun 13, 2025These were so easy and fun to make! My kids loved them, and they tasted like fall in every bite.