For an extra touch of flavor, try adding a pinch of sea salt to balance the sweetness. To achieve the fluffiest texture, ensure your butter is truly softened but not melted. This butter is also delicious on pancakes, waffles, or even sweet potatoes.
Angel Butter
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME10 mins
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SERVING40 People
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VIEWS30
Transform your everyday breads and bagels into celestial delights with this ethereal, whipped butter. Its airy texture and delicate sweetness, infused with warm cinnamon and vanilla, will elevate your breakfast or brunch to a truly divine experience. Customize the sweetness to your liking for a personalized touch of heaven.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate5 g
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Cholesterol24 mg
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Protein0 g
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Saturated Fat6 g
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Sodium66 mg
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Sugar5 g
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Fat9 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a large mixing bowl, combine the softened butter, honey, brown sugar, cinnamon, and vanilla extract. (2 minutes)
02 Step
Recipe View 3 mins Using an electric mixer, beat the mixture on medium speed until it becomes light and fluffy, scraping down the sides of the bowl as needed. This may take 2-3 minutes. (3 minutes)
03 Step
Recipe View 1 mins Continue beating until the butter is noticeably lighter in color and has doubled in volume. (1 minute)
04 Step
Recipe View Transfer the angel butter to an airtight container and store in the refrigerator. Allow it to soften slightly before serving for the best texture.
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Edmund Gutmann
Jun 22, 2025This butter is amazing! My kids are obsessed with it on their toast.
Santina Bradtke
May 2, 2025So easy to make and tastes so much better than store-bought flavored butters.
Keara Gutkowski
Mar 3, 2025I adjusted the honey and brown sugar to my taste, and it turned out perfectly. Thanks for the recipe!