For extra flavor, try adding a dash of Worcestershire sauce or Dijon mustard to the ground beef mixture. If you prefer your burgers more well-done, cook them for a few additional minutes, checking the internal temperature with a meat thermometer. To prevent sticking, lightly spray the air fryer basket with cooking oil before adding the patties. Experiment with different types of cheese and toppings to create your own signature cheeseburger. These air fryer cheeseburgers can also be made with ground turkey or chicken.
Air Fryer Cheeseburgers
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PREP TIME10 mins
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COOK TIME20 mins
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TOTAL TIME30 mins
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SERVING2 People
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VIEWS30
Experience the juiciness of a perfectly cooked cheeseburger without the stovetop mess! Air frying delivers a crisp exterior and tender interior, making it a quick and healthy weeknight treat. Customize your burger with your favorite toppings for a truly personalized experience.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate42 g
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Cholesterol241 mg
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Fiber2 g
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Protein54 g
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Saturated Fat19 g
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Sodium1281 mg
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Sugar7 g
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Fat47 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat your air fryer to 350 degrees F (175 degrees C). (5 minutes)
02
StepPrepare the patties: Cut the crust off the sandwich bread and tear the bread into small pieces. In a medium bowl, mix the bread pieces with milk, garlic powder, salt, and pepper until well combined. Add the ground beef and gently mix until just incorporated. Avoid overmixing to keep the burgers tender. Shape the mixture into 2 equal patties, about 1/2-inch thick. Use your thumb to make a shallow indentation in the center of each patty to prevent them from puffing up during cooking. (10 minutes)
03
StepAir fry the burgers: Place the patties in the air fryer basket, ensuring they are not overlapping. Cook for 8 to 10 minutes. Flip the patties and continue cooking for another 8 to 10 minutes, or until the internal temperature reaches 160 degrees F (70 degrees C) for medium doneness. (20 minutes)
04
StepMelt the cheese: Top each patty with a slice of cheese and return them to the air fryer for 20 to 30 seconds, or until the cheese is melted and bubbly. (1 minute)
05
StepAssemble and serve: Place the cheeseburgers on the brioche buns and add your favorite toppings, such as lettuce, tomato, onion, pickles, and condiments. Serve immediately and enjoy! (5 minutes)
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RECIPE REVIEWS
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Please Rate
Rico Schneider
Jun 22, 2025I added some chopped onions and peppers to the ground beef mixture for extra flavor. It was a great addition!
Alberta Ziemann
May 15, 2025These burgers were so juicy and easy to make! I love that I didn't have to deal with the mess of frying them on the stove.
Lottie Lindgren
May 2, 2025I used sharp cheddar cheese and pretzel buns for a gourmet twist. So delicious!
Savannah Fahey
Apr 7, 2025I was skeptical about air frying burgers, but this recipe changed my mind! They came out perfectly cooked and tasted amazing.
Dexter Bayer
Feb 9, 2025My kids loved these cheeseburgers! It's a quick and healthy meal that I can make any night of the week.