For an extra layer of flavor, try toasting the chopped nuts lightly before adding them to the filling. Experiment with different nut butters, such as almond or cashew butter, for a unique twist. Add a sprinkle of shredded coconut or a drizzle of chocolate syrup for an even more decadent treat. These fruit rolls are best enjoyed fresh, but can be stored in an airtight container in the refrigerator for up to 24 hours.
After School Fruit Rolls
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PREP TIME13 mins
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COOK TIME0 mins
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TOTAL TIME13 mins
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SERVING4 People
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VIEWS66
Elevate the humble after-school snack with these delightful fruit rolls! Soft tortillas embrace a luscious blend of honey-kissed bananas and raisins, enhanced with a hint of cinnamon and the nutty richness of peanut butter. A quick, satisfying, and wholesome treat that's perfect for any time of day.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate63 g
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Fiber6 g
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Protein15 g
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Saturated Fat5 g
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Sodium531 mg
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Sugar27 g
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Fat25 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a mixing bowl, gently combine the sliced bananas, raisins, honey, and cinnamon. Stir until the fruit is evenly coated with the sweet and aromatic mixture. (Prep time: 5 minutes)
02 Step
Recipe View 3 mins Lay each tortilla flat on a clean surface. Spread 2 tablespoons of peanut butter evenly over each tortilla, leaving a 1-inch border around the edges. (Prep time: 3 minutes)
03 Step
Recipe View 2 mins Spoon the prepared fruit filling down the center of each peanut butter-covered tortilla, creating a generous log. (Prep time: 2 minutes)
04 Step
Recipe View 1 mins If desired, sprinkle the chopped nuts over the fruit filling for added crunch and flavor. (Prep time: 1 minute)
05 Step
Recipe View 4 mins Fold in the two sides of the tortilla towards the center, overlapping slightly to secure the filling. Then, starting from the bottom edge, tightly roll up the tortilla towards the top, creating a neat roll. (Prep time: 4 minutes)
06 Step
Recipe View 2 mins Place the finished rolls seam-side down on a cutting board. Using a sharp knife, cut each tortilla roll on a diagonal to create two attractive halves. Serve immediately and enjoy! (Prep time: 2 minutes)
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Reece Goodwin
Apr 8, 2025I used almond butter instead of peanut butter and it was fantastic!
Mittie Kovacek
Dec 29, 2024I added a pinch of nutmeg to the filling and it was delicious!
Faye Bernier
Dec 29, 2024Great recipe! I sometimes grill the rolls for a few minutes to make them warm and crispy.
Delilah Kunze
Dec 12, 2024My kids absolutely loved these! So much healthier than the usual sugary snacks.
Kenyon Gislason
Dec 6, 2024These are so easy to make and perfect for a quick breakfast on the go.