Nick Block

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

6 RECIPES

Gluten-Free Blackberry Cobbler

Gluten-Free Blackberry Cobbler

  • 4.8 / 5 ( 8 Ratings)

Embrace the taste of summer with this delightful gluten-free blackberry cobbler. Bursting with juicy blackberries and a hint of coconut sweetness, this cobbler is a comforting dessert that's both easy to make and satisfyingly delicious.

Easy Valentine's Day Cake

Easy Valentine's Day Cake

  • 3.9 / 5 ( 17 Ratings)

Capture hearts with this effortlessly elegant Valentine's Day Cake. Tender, moist cake layers embrace a cloud of vanilla-kissed icing, transforming a simple bake into a cherished tradition.

Baked Seafood au Gratin

Baked Seafood au Gratin

  • 4.4 / 5 ( 324 Ratings)

Indulge in the timeless elegance of Baked Seafood au Gratin. A symphony of succulent crab, shrimp, scallops, and flounder, bathed in a creamy, cheesy sauce, crowned with a golden Parmesan crust. This dish is a comforting embrace of the sea, perfect for special occasions or a cozy weeknight dinner.

Pumpkin Wheat Honey Muffins

Pumpkin Wheat Honey Muffins

  • 4.7 / 5 ( 429 Ratings)

These delightful muffins blend the earthy goodness of whole wheat and pumpkin with the natural sweetness of honey, studded with plump raisins and crunchy walnuts. Perfect for a comforting breakfast, a satisfying brunch, or a wholesome afternoon snack.

Parmesan Sage Pork Chops

Parmesan Sage Pork Chops

  • 4.6 / 5 ( 462 Ratings)

Elevate your weeknight dinner with these Parmesan Sage Pork Chops. Each chop boasts a golden, crispy crust infused with the savory notes of Parmesan and aromatic sage, brightened by a hint of lemon. A truly delightful and easy-to-prepare dish!

Whole Wheat and Honey Pizza Dough

Whole Wheat and Honey Pizza Dough

  • 4.3 / 5 ( 582 Ratings)

Craft a rustic and wholesome pizza experience with this delightful whole wheat and honey dough. Its subtly sweet flavor and nutty undertones create the perfect canvas for your culinary imagination. Whether you prefer a crisp, thin crust or a hearty, thick base, this recipe delivers versatility and homemade goodness in every bite.