Chaz Marks

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

3 RECIPES

Sugarplum Baked Brie Bites

Sugarplum Baked Brie Bites

  • 5 / 5 ( 3 Ratings)

Elevate your holiday gatherings with these exquisite Sugarplum Baked Brie Bites. Inspired by the classic flavors of Christmas confections, these delectable appetizers feature toasted baguette slices crowned with a medley of dried fruits, nuts, warm spices, and lusciously melted Brie. A symphony of sweet, savory, and textural contrasts, they promise to be the star of your festive spread.

Tomato and Pepper Salad

Tomato and Pepper Salad

  • 4.6 / 5 ( 71 Ratings)

A vibrant and refreshing salad, where juicy tomatoes meet the crisp bite of bell pepper and cucumber, all bathed in a tangy-sweet marinade. Perfect as a light lunch or a zesty side dish, this salad celebrates the simple pleasures of fresh produce.

Seasoned Baked Potato Wedges

Seasoned Baked Potato Wedges

  • 4.6 / 5 ( 80 Ratings)

Elevate the humble potato with these perfectly seasoned, oven-baked wedges. Crispy on the outside, fluffy on the inside, and bursting with savory spices, they're the perfect side dish to complement any meal.