Blake Wintheiser

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

6 RECIPES

Pumpkin Crepes with Fontina Cheese Sauce

Pumpkin Crepes with Fontina Cheese Sauce

  • 5 / 5 ( 3 Ratings)

Delicate pumpkin-infused crepes embrace a savory filling of tender pumpkin and aromatic leeks, all enrobed in a luscious, creamy Fontina cheese sauce. A sophisticated starter or light meal that celebrates the flavors of the season.

Carrot Sheet Cake

Carrot Sheet Cake

  • 4.3 / 5 ( 3 Ratings)

Indulge in the comforting embrace of this Carrot Sheet Cake, a delightful confection that transcends the ordinary. Its moist, tender crumb is infused with the warmth of cinnamon and the sweetness of pineapple, creating an irresistible symphony of flavors that will leave you craving more.

Vegetarian Chili with Black Beans

Vegetarian Chili with Black Beans

  • 4.7 / 5 ( 9 Ratings)

Embrace the warmth of a hearty, plant-powered chili! This vibrant vegetarian chili is brimming with black beans and aromatic spices, offering a delightful balance of flavors and textures. A comforting and satisfying meal perfect for any day.

Bowl of Oatmeal Cookie

Bowl of Oatmeal Cookie

  • 4.1 / 5 ( 16 Ratings)

Transform your morning oatmeal into a delectable experience reminiscent of your favorite oatmeal cookie! This warm, comforting bowl is a breeze to prepare and perfect for a speedy yet satisfying breakfast.

Honey Mustard Spaghetti

Honey Mustard Spaghetti

  • 4.8 / 5 ( 16 Ratings)

Indulge in the comforting embrace of Honey Mustard Spaghetti, where perfectly cooked pasta and tender chicken are enveloped in a luscious honey mustard cream sauce. Finished with crispy bacon and fresh green onions, this dish offers a delightful balance of sweet, savory, and creamy flavors.

Crawfish Étouffée Like Maw-Maw Used to Make

Crawfish Étouffée Like Maw-Maw Used to Make

  • 4.2 / 5 ( 54 Ratings)

Transport yourself to the heart of Louisiana with this rich and deeply flavorful Crawfish Étouffée. Featuring tender crawfish simmered in a luscious, homemade roux-based sauce, this dish is a true celebration of Cajun cuisine. Serve over steaming rice for a comforting and unforgettable meal.