Barton Yundt

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Cucumber, Mango, and Black Bean Salad

Cucumber, Mango, and Black Bean Salad

  • 3.5 / 5 ( 6 Ratings)

A vibrant dance of sweet mango, crisp cucumber, and earthy black beans, kissed with a zesty lime dressing and a hint of jalapeño fire. This salad is sunshine on a plate!

Fantastic Fennel Bruschetta

Fantastic Fennel Bruschetta

  • 4.2 / 5 ( 9 Ratings)

Experience a delightful twist on the classic bruschetta with this vibrant fennel-infused creation. The aromatic fennel seeds elevate the fresh tomato mixture, creating an unforgettable appetizer that's sure to disappear in moments.

Easy Seafood Alfredo

Easy Seafood Alfredo

  • 4.3 / 5 ( 20 Ratings)

Indulge in the allure of the ocean with our Easy Seafood Alfredo, a symphony of delicate flavors and creamy textures. Flaked crabmeat dances in a velvety Parmesan sauce, perfectly draped over a bed of striking black squid ink pasta for a culinary experience that is both simple and unforgettable.

Original Homemade Italian Beef

Original Homemade Italian Beef

  • 4.7 / 5 ( 691 Ratings)

Savor the robust flavors of slow-cooked Italian beef, infused with zesty herbs and tangy pepperoncini. This easy recipe transforms a humble chuck roast into a culinary masterpiece, perfect for satisfying sandwiches or a hearty main course.