• Jul 23, 2025
• by Adrianna Mertz
• Comments

5 Irresistible Ham Recipes for Every Occasion

Discover five delicious ham recipes, from classic glazed hams to innovative grilled and microwave options! Perfect for holidays, weeknights, or any gathering. Find tips, fun facts, and easy instructions to elevate your next meal. Impress your family and friends with these unforgettable ham dishes!

1. Jamon Borracho (Drunken Ham)

Description: Elevate your next holiday gathering with this stunning Drunken Ham! A succulent, bone-in ham infused with the bright flavors of Dijon, brown sugar, pineapple, and a generous splash of orange-flavored rum. The dramatic flambé finish creates a beautiful glaze and an unforgettable culinary experience.

Why You Should Try This: This recipe is popular for its unique flavor profile, impressive presentation, and the exciting flambé finish, making it a showstopper at any gathering.

Tip or Fun Fact:

• 1. For an extra layer of flavor, consider adding a teaspoon of ground ginger or cinnamon to the brown sugar mixture.
• 2. If you prefer a less pronounced rum flavor, you can substitute orange juice or pineapple juice for part of the rum.
• 3. Be extremely cautious when igniting the rum. Ensure there are no flammable materials nearby, and keep a fire extinguisher handy.

2. Country Ham

Description: Elevate your next gathering with this succulent country ham, glazed with a vibrant blend of sweet peach preserves, rich brown sugar, and a touch of mustard. The result? A perfectly balanced, unforgettable centerpiece.

Why You Should Try This: Country ham is a classic choice, beloved for its smoky, savory flavor. This recipe offers a simple yet elegant glaze that complements the ham's natural taste.

Tip or Fun Fact:

• 1. For a deeper flavor, consider using smoked ham.
• 2. If the glaze starts to darken too quickly during the final baking stage, loosely tent the ham with foil to prevent burning.
• 3. Let the ham rest for 10-15 minutes before slicing to allow the juices to redistribute, resulting in a more tender and flavorful product.

3. Easy Honey Mustard Ham

Description: Transform an ordinary picnic ham into a succulent, flavor-packed centerpiece with this effortless slow-cooker recipe. The tangy honey mustard glaze, enriched with brown sugar and a hint of garlic, creates a beautifully caramelized crust while infusing the ham with irresistible sweetness.

Why You Should Try This: This recipe is popular for its ease and convenience, perfect for busy weeknights or when you want minimal effort with maximum flavor.

Tip or Fun Fact:

• 1. For a richer flavor, consider using a high-quality honey mustard sauce.
• 2. If you prefer a thicker glaze, you can remove the ham from the slow cooker after cooking and broil it for a few minutes, watching carefully to prevent burning.
• 3. Leftover ham is delicious in sandwiches, salads, or omelets.

4. Microwave Ham

Description: A modern twist on a classic holiday centerpiece! This recipe delivers a perfectly glazed, succulent ham in a fraction of the time, utilizing the convenience of your microwave for a quick and easy gourmet experience. It’s a simple yet impressive dish, perfect for busy weeknights or impromptu gatherings.

Why You Should Try This: This recipe is ideal for those short on time but still wanting a delicious and impressive ham dish. It offers convenience without sacrificing flavor.

Tip or Fun Fact:

• 1. For an even deeper flavor, consider adding a pinch of ground cloves or a dash of smoked paprika to the glaze.
• 2. If you prefer a more pronounced glaze, you can broil the ham for a few minutes after microwaving, keeping a close watch to prevent burning.
• 3. Leftover ham is fantastic in sandwiches, salads, or added to quiches and frittatas.

5. Grilled Ham

Description: Experience the succulent tenderness of grilled ham, infused with a sweet and tangy glaze, all while maintaining its unparalleled moisture thanks to our foil-sealing technique. A true testament to effortless grilling!

Why You Should Try This: This recipe offers a unique smoky flavor and a fun, different way to enjoy ham. Grilling provides a slightly char-grilled taste that elevates the classic ham.

Tip or Fun Fact:

• 1. For an extra layer of flavor, consider adding a splash of apple cider vinegar or pineapple juice to the brown sugar and mustard paste.
• 2. If you don't have a disposable grill pan, you can place the foil-wrapped ham directly on the grill grates, but be sure to check the foil periodically for any tears or leaks.
• 3. Leftover grilled ham can be stored in the refrigerator for up to 3-4 days and makes delicious sandwiches, salads, or additions to breakfast scrambles.