For a richer flavor, consider using chicken broth instead of water. If you prefer a smoother chili, blend a cup or two of the finished chili before serving and then stir it back in. Garnish with chopped cilantro, sour cream, or avocado for added freshness and flavor.
White Chili
-
PREP TIME15 mins
-
COOK TIME30 mins
-
TOTAL TIME45 mins
-
SERVING8 People
-
VIEWS1.5K
A creamy, comforting White Chili, brimming with the goodness of lean turkey, sweet corn, and hearty beans, all embraced by a spicy pepper jack warmth. Perfect for a cozy night in or a crowd-pleasing gathering.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate28 g
-
Cholesterol88 mg
-
Fiber6 g
-
Protein29 g
-
Saturated Fat9 g
-
Sodium491 mg
-
Sugar2 g
-
Fat19 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 10 mins In a large pot over medium-high heat, cook ground turkey until browned and crumbly (7-10 minutes). Drain and discard any excess grease.
02 Step
Recipe View 1 mins Stir in the salsa, frozen corn, water, and drained great Northern beans.
03 Step
Recipe View 30 mins Add the cubed pepper jack cheese. Reduce heat to low, cover, and simmer for 30 minutes, stirring occasionally, until the cheese is fully melted and the chili is heated through.
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Keyon Bechtelar
Jul 30, 2024I was a little hesitant about the pepper jack, but it added the perfect amount of heat. I will definitely be making this again!
Ari Mclaughlin
Mar 4, 2022Delicious and simple! My family devoured it. I used shredded pepper jack instead of cubes, and it melted beautifully.
Deron Collins
Feb 12, 2022This was so easy to make, and everyone loved it! I added a can of diced green chilies for extra flavor.