Watergate Salad

Watergate Salad
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    1 hrs 5 mins
  • SERVING
    8 People
  • VIEWS
    1.4K

Embark on a nostalgic journey with Watergate Salad, a quintessential American ambrosia. This delightful concoction features the unique flavor of pistachio, the sweetness of pineapple, and the playful texture of marshmallows, all united in a cloud of whipped topping. A chilled dessert that's as easy to make as it is to adore.

Ingridients

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Nutrition

  • Carbohydrate
    25 g
  • Fiber
    1 g
  • Protein
    1 g
  • Saturated Fat
    3 g
  • Sodium
    180 mg
  • Sugar
    18 g
  • Fat
    7 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Gather all ingredients. (5 minutes)

Image Step 02
02 Step

Recipe View 5 mins In a large bowl, combine the crushed pineapple with its juice, instant pistachio pudding mix, miniature marshmallows, and chopped walnuts. Stir until all ingredients are evenly distributed. (10 minutes)

Image Step 03
03 Step

Recipe View 5 mins Gently fold in the thawed whipped topping until just combined, being careful not to overmix. (5 minutes)

Image Step 04
04 Step

Recipe View 2 hrs Cover the bowl and refrigerate for at least 1 to 2 hours to allow the flavors to meld and the salad to chill thoroughly. (120 minutes)

Image Step 05
05 Step

Recipe View 5 mins Before serving, garnish with crushed pistachios and maraschino cherries for an extra touch of elegance and flavor.

For a richer flavor, consider using full-fat whipped topping.
If you're not a fan of walnuts, pecans or almonds make excellent substitutes.
This salad can be made a day ahead of time. Just be sure to store it in an airtight container in the refrigerator.
Experiment with different fruit combinations, such as mandarin oranges or fresh berries.
Add a splash of Amaretto for an adult twist.

Antonetta Legros

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 479 Ratings)
Total Reviews: (8)
  • Solon Ryan

    So easy to make, and a perfect make-ahead dessert for busy weeknights.

  • Ashleigh Parker

    A little too sweet for my taste, so I reduced the amount of marshmallows slightly.

  • Arnold Rodriguez

    My kids absolutely love this! It's become a new family favorite.

  • Otis Ohara

    I found that chilling it overnight made it even better!

  • Annie Walker

    This was a hit at our family potluck! Everyone asked for the recipe.

  • Shea Schaefer

    I added a splash of Amaretto for an extra layer of almond flavor – divine!

  • Gonzalo Kohler

    I used sugar-free pudding mix to cut down on the sugar, and it still tasted great!

  • Austyn Smitham

    Next time, I'm going to try using toasted pecans instead of walnuts for a richer taste.

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