For a crispier patty, try using panko breadcrumbs instead of rolled oats. Feel free to experiment with different herbs and spices to customize the flavor. These patties can be made ahead of time and stored in the refrigerator until ready to bake. Serve these with a side salad or roasted vegetables for a complete meal.
Tierra Rice
Jan 18, 2025Easy to make and a great way to sneak in some extra protein. I added a dash of hot sauce for a little kick.
Magali Kemmer
Apr 26, 2024I've made these several times and they always come out great. A perfect vegetarian option for a weeknight dinner.
Humberto Daughertygraham
Feb 9, 2024The kids loved these! They are a good way to get them to eat something other than meat.
Edgardo Greenholt
Sep 26, 2022I was skeptical about the cottage cheese, but these patties were surprisingly delicious! My family loved them.