Tajín Roasted Nuts

Tajín Roasted Nuts
  • PREP TIME
    5 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    15 mins
  • SERVING
    10 People
  • VIEWS
    9

Elevate ordinary mixed nuts into an irresistible symphony of tangy and spicy sensations with our Tajín Roasted Nuts. The vibrant chili-lime zest of Tajín seasoning transforms these nuts into an addictive snack, perfectly complementing a chilled beer or handcrafted cocktail. Prepare to tantalize your taste buds with this effortless yet extraordinary treat!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    11 g
  • Cholesterol
    6 mg
  • Fiber
    4 g
  • Protein
    7 g
  • Saturated Fat
    4 g
  • Sodium
    405 mg
  • Sugar
    2 g
  • Fat
    24 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Preheat the oven to 250 degrees F (120 degrees C). Line a baking sheet with parchment paper. (5 minutes)

02

Step

Combine melted butter and chili-lime seasoning in a bowl. Add nuts and toss until evenly coated, ensuring every nut is kissed with flavor. (5 minutes)

03

Step

Transfer the coated nuts to the prepared baking sheet, spreading them in a single layer for even roasting. (2 minutes)

04

Step

Bake in the preheated oven until the nuts are lightly browned and fragrant, 8 to 20 minutes, stirring every 5 to 7 minutes to prevent burning. (20 minutes)

05

Step

Transfer the roasted nuts to a paper towel-lined plate to cool completely. This will ensure maximum crispness. Once cooled, serve immediately or store in an airtight container for later enjoyment. (30 minutes)

For an extra layer of flavor, consider adding a pinch of smoked paprika or a dash of cayenne pepper to the chili-lime seasoning.
Feel free to experiment with different types of nuts, such as almonds, cashews, pecans, or walnuts, to create your perfect blend.
Store any leftover nuts in an airtight container at room temperature for up to a week to maintain their crispness and flavor.

Abdul Swaniawski

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 3 Ratings)
Total Reviews: (6)
  • Kailyn Roberts

    I will definitely make these for my next party!

  • Trevion Collins

    These were so easy to make and everyone loved them! Definitely a crowd-pleaser.

  • Elenor Jacobi

    I added a little bit of brown sugar for a touch of sweetness and it was amazing!

  • Foster Thiel

    So much better than store-bought!

  • Keely Walter

    I love that they are gluten-free!

  • Terrance Manteschuster

    My nuts burned a little, so I will be sure to set a timer.

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