For a vegetarian option, substitute the ground beef with plant-based crumbles or additional black beans. Spice it up by using a hotter salsa or adding a pinch of cayenne pepper. This mix can also be used as a filling for burritos, quesadillas, or even as a topping for nachos.
Taco Mix with Black Beans
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PREP TIME5 mins
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COOK TIME10 mins
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TOTAL TIME15 mins
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SERVING8 People
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VIEWS121
Transform ordinary taco night with this vibrant and flavorful taco mix featuring hearty black beans! This easy-to-prepare filling is both nutritious and delicious, perfect for satisfying even the pickiest eaters. Get ready to customize your tacos with your favorite toppings!
Ingridients
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Nutrition
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Carbohydrate14 g
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Cholesterol37 mg
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Fiber5 g
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Protein15 g
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Saturated Fat3 g
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Sodium554 mg
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Sugar1 g
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Fat7 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 7 mins In a large skillet, heat over medium heat. Add ground beef and cook, breaking it apart with a spoon, until browned and crumbly. (5-7 minutes)
02 Step
Recipe View 7 mins Stir in the black beans, salsa, water, and taco seasoning mix. Bring to a simmer, stirring frequently, until heated through and the flavors have melded. (5-7 minutes)
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Augusta Leffler
Dec 29, 2024This recipe is a lifesaver on busy weeknights! My kids love it, and I feel good about feeding them something healthy.
Anabelle Parisian
Nov 22, 2024I added a can of diced tomatoes and green chiles for extra flavor and texture. It was a hit!
Kari Homenick
Jun 10, 2024So easy and versatile! I've used it in tacos, salads, and even as a dip with tortilla chips.