Sweet Carrot Salad

Sweet Carrot Salad
  • PREP TIME
    10 mins
  • COOK TIME
    30 mins
  • TOTAL TIME
    40 mins
  • SERVING
    8 People
  • VIEWS
    160

Embark on a culinary adventure with this Sweet Carrot Salad, a vibrant and refreshing dish that perfectly balances the natural sweetness of carrots with the tangy burst of pineapple and the chewy delight of raisins. A touch of honey, creamy mayonnaise, and a hint of lemon juice tie it all together. Ideal for barbecues, potlucks, or a simple summer side, this salad is best enjoyed after a brief rest, allowing the flavors to harmonize into a symphony of taste.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    21 g
  • Cholesterol
    1 mg
  • Fiber
    2 g
  • Protein
    1 g
  • Saturated Fat
    0 g
  • Sodium
    60 mg
  • Sugar
    15 g
  • Fat
    3 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins In a large bowl, gently combine the grated carrots, drained crushed pineapple, and golden raisins. (5 minutes)

Image Step 02
02 Step

Recipe View 2 mins Drizzle the honey over the mixture, followed by the mayonnaise and a dash of fresh lemon juice. (2 minutes)

Image Step 03
03 Step

Recipe View 3 mins Stir gently until all ingredients are evenly coated, taking care not to overmix. (3 minutes)

Image Step 04
04 Step

Recipe View 30 mins Cover the bowl and refrigerate for at least 30 minutes, or up to 2 hours, to allow the flavors to meld and the salad to chill thoroughly. (30 minutes)

Image Step 05
05 Step

Recipe View 1 mins Serve chilled and enjoy the refreshing burst of flavors. (1 minute)

For an extra layer of flavor, consider toasting the raisins lightly before adding them to the salad.
A pinch of cinnamon or nutmeg can add a warm, comforting note to the dish.
If you prefer a tangier salad, increase the amount of lemon juice to your liking.
Grated apples or chopped pecans can be added for texture and flavor variation.

Isai Gleason

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 53 Ratings)
Total Reviews: (4)
  • Roscoe Morissette

    This salad was a hit at our family gathering! Everyone loved the sweetness and the refreshing taste.

  • Tyrique Strosin

    I added a bit of Greek yogurt instead of mayonnaise for a lighter version, and it turned out great!

  • Nick Herzog

    The honey really makes a difference. Don't skip it!

  • Mae Botsford

    So easy to make and perfect for a quick side dish.

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