Spinach Chicken Parmesan

Spinach Chicken Parmesan
  • PREP TIME
    10 mins
  • COOK TIME
    35 mins
  • TOTAL TIME
    45 mins
  • SERVING
    6 People
  • VIEWS
    1.8K

Elevate your weeknight dinner with this comforting and flavorful Spinach Chicken Parmesan. A delightful twist on the classic, this recipe incorporates vibrant spinach for a boost of nutrients and a pop of color, making it a dish the whole family will love.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    4 g
  • Cholesterol
    78 mg
  • Fiber
    1 g
  • Protein
    31 g
  • Saturated Fat
    2 g
  • Sodium
    185 mg
  • Sugar
    1 g
  • Fat
    5 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View 10 mins In a small bowl, combine Parmesan cheese and Italian seasoning. Roll chicken breasts in the cheese mixture, ensuring they are lightly coated. Reserve the remaining cheese mixture. Arrange coated chicken breasts in an 8x8 inch baking dish. (10 minutes)

Image Step 03
03 Step

Recipe View 3 mins In a small saucepan, melt butter over medium heat. Add green onions and sauté until softened. (3 minutes)

Image Step 04
04 Step

Recipe View 5 mins Stir in flour until well combined. Gradually add milk, stirring constantly to prevent lumps. Simmer, stirring, until the sauce thickens and becomes bubbly. (5 minutes)

Image Step 05
05 Step

Recipe View 2 mins Stir in the drained spinach and pimento peppers until well incorporated. (2 minutes)

Image Step 06
06 Step

Recipe View 2 mins Spoon the spinach mixture evenly over the chicken breasts. Sprinkle with the remaining cheese mixture. (2 minutes)

Image Step 07
07 Step

Recipe View 35 mins Bake uncovered for 30-35 minutes, or until the chicken is cooked through and the juices run clear when pierced with a fork. (35 minutes)

Image Step 08
08 Step

Recipe View 5 mins Let rest for 5 minutes before serving.

For a richer flavor, use whole milk instead of skim milk.
Add a pinch of red pepper flakes to the spinach mixture for a touch of heat.
To ensure even cooking, pound the chicken breasts to an even thickness before coating.
Freshly grated Parmesan cheese will provide the best flavor and texture.

Kelli Beer

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 600 Ratings)
Total Reviews: (4)
  • Dusty Considine

    I loved the addition of spinach; it made the dish feel healthier and more flavorful. Will definitely make this again!

  • Imogene Stehr

    This recipe was so easy to follow, and the Spinach Chicken Parmesan turned out amazing! My family devoured it.

  • Bennie Crist

    A great weeknight meal! I appreciate the clear instructions and the helpful tips.

  • Emely Satterfield

    The sauce was perfect - creamy and delicious. I added a little garlic powder for extra flavor.

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