Southern Sunrise

Southern Sunrise
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    20 mins
  • SERVING
    8 People
  • VIEWS
    10

Wake up your taste buds with this vibrant and refreshing Southern Sunrise cocktail. A delightful blend of citrus and peach, it's the perfect drink to brighten any occasion with sunshine in a glass.

Ingridients

Adjust Servings

Nutrition

Follow The Directions

01

Step

In a pitcher, combine the chilled orange juice, fresh lemon juice, and white sugar. Stir well until the sugar is completely dissolved. (2 minutes)

02

Step

Cover the pitcher with plastic wrap and chill in the refrigerator to allow the flavors to meld. (15 minutes)

03

Step

Gently stir in the chilled lemon-lime soda and peach-flavored bourbon liqueur. (1 minute)

04

Step

Fill glasses with ice cubes and pour the Southern Sunrise over the ice. Serve immediately and enjoy! (2 minutes)

For a non-alcoholic version, substitute the peach-flavored bourbon liqueur with peach nectar or peach syrup to taste.
Adjust the amount of sugar according to your preference. Taste and add more if needed.
Garnish with orange slices or a sprig of mint for an elegant touch.
Make sure all ingredients are well-chilled before mixing for the best flavor and refreshment.
If you're making this ahead of time, add the lemon-lime soda just before serving to maintain its fizz.

Ana Weimannrolfson

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 3 Ratings)
Total Reviews: (6)
  • Jarrell Mertz

    A great recipe, easy to follow and the result is a very tasty and refreshing drink!

  • Fiona Jacobs

    I made this for a summer party, and it was so refreshing. The peach bourbon liqueur adds a lovely warmth.

  • Kayley Ledner

    I substituted the bourbon liqueur with peach schnapps, and it worked great!

  • Lonzo Denesik

    This drink was a hit at our brunch! Everyone loved the unique flavor combination.

  • Ansel Simonis

    I found it a bit too sweet for my taste, so I reduced the sugar. It was perfect after that!

  • Vladimir Pfefferhoeger

    Easy to make and absolutely delicious! I'll definitely be making this again.

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