For an extra layer of flavor, try adding a squeeze of fresh lemon juice or a pinch of black pepper. If you prefer a smoother texture, you can use an electric mixer to combine the ingredients. Garnish with extra dill sprigs or a sprinkle of paprika for a visually appealing presentation. This spread can be made 1-2 days in advance and stored in the refrigerator.
Smoked Salmon Spread
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME10 mins
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SERVING12 People
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VIEWS762
Indulge in this luscious Smoked Salmon Spread, a symphony of creamy textures and smoky flavors that will elevate your appetizer game. Effortlessly elegant, it's perfect for brunches, cocktail parties, or a sophisticated snack.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate1 g
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Cholesterol48 mg
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Protein8 g
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Saturated Fat9 g
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Sodium340 mg
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Fat14 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a medium-sized bowl, stir the softened cream cheese with a spoon or spatula until it is smooth and free of any lumps. (Approximately 1-2 minutes)
02 Step
Recipe View 1 mins Add the chopped smoked salmon, green onion, and fresh dill to the cream cheese. (Approximately 1 minute)
03 Step
Recipe View 1 mins Drizzle in the Worcestershire sauce and add the drops of hot pepper sauce. (Approximately 30 seconds)
04 Step
Recipe View 3 mins Gently mix all the ingredients together until they are thoroughly combined and evenly distributed. Be careful not to overmix, as this can make the spread too soft. (Approximately 2-3 minutes)
05 Step
Recipe View 30 mins Transfer the Smoked Salmon Spread to a serving dish. Cover with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together. (30 minutes chilling)
06 Step
Recipe View 1 mins Serve chilled with your favorite crackers, toasted baguette slices, or crudités.
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Ansel Simonis
Feb 10, 2025I doubled the recipe and it was gone in minutes. Definitely a crowd-pleaser.
Deon Schuppe
Feb 1, 2025This was a hit at my party! Everyone loved it.
Sandrine Luettgen
Nov 9, 2024Absolutely delicious! I added a squeeze of lemon juice for extra zing.
Jeremy Stoltenberg
Jul 12, 2024I'm not a huge salmon fan, but this spread is addictive!
Damien Rath
Oct 4, 2023Next time I will try it with chives instead of green onions.
Keyon Luettgenklein
Aug 21, 2023The perfect appetizer for any occasion.
Stuart Quigley
Aug 26, 2022So easy to make and tastes amazing. I used whipped cream cheese for a lighter texture.
Keira Greenholt
Aug 4, 2022I added a tablespoon of capers for a briny flavor.