For a richer flavor, consider browning the butter before adding it to the cake mix. This will impart a nutty and caramelized note to the topping. Feel free to experiment with other nuts, such as pecans or almonds, in place of the walnuts. If you prefer a less sweet dessert, you can reduce the amount of cherry pie filling or use a sugar-free version. This dessert is best served warm, but leftovers can be stored in the refrigerator for up to 3 days. Reheat gently before serving.
Slow Cooker Cherry and Pineapple Delight
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PREP TIME10 mins
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COOK TIME1 hrs 30 mins
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TOTAL TIME1 hrs 40 mins
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SERVING10 People
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VIEWS6
Transform ordinary ingredients into an extraordinary dessert with this luscious slow cooker delight. Tart cherries and sweet pineapple meld beneath a buttery cake topping, creating a warm and comforting treat perfect for any occasion.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate66 g
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Cholesterol25 mg
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Fiber2 g
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Protein4 g
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Saturated Fat7 g
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Sodium412 mg
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Sugar30 g
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Fat19 g
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Unsaturated Fat0 g
Follow The Directions
01
StepBegin by creating a flavorful base. In the bottom of your slow cooker, gently spread the cherry pie filling, followed by an even layer of crushed pineapple. (5 minutes)
02
StepIn a separate bowl, combine the yellow cake mix with the melted butter until a crumbly mixture forms. Evenly distribute this mixture over the fruit layer in the slow cooker. (10 minutes)
03
StepSprinkle the chopped walnuts evenly over the cake mix layer, adding a delightful crunch to the final dessert. (2 minutes)
04
StepCover the slow cooker and set it to cook. For a quicker treat, cook on High for 1 1/2 to 2 hours. For a deeper, more developed flavor, cook on Low for 3 to 4 hours. (Cooking time varies)
05
StepOnce cooked, the topping should be golden brown and the fruit bubbling. Serve warm, preferably with a scoop of vanilla ice cream or a dollop of whipped cream for the ultimate indulgence.
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RECIPE REVIEWS
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Dee Hoeger
Jul 1, 2025I used peach pie filling instead of cherry, and it was amazing!
Marilyne Nolan
Jul 1, 2025This recipe is so easy and delicious! My family loved it.
Pearline Hahn
Jul 1, 2025My kids devoured this! It's definitely going into our regular rotation.
Reva Crona
Jul 1, 2025I made this for a potluck, and it was a huge hit! Everyone asked for the recipe.
Ewell Runolfsdottir
Jun 29, 2025Next time, I'm going to try adding some shredded coconut to the topping.
Camille Price
Jun 27, 2025The slow cooker makes this dessert so moist and flavorful.
Ervin Pfeffer
Jun 27, 2025I added a sprinkle of cinnamon to the cake mix, and it gave it a lovely warm flavor.