For a deeper smoky flavor, consider adding a teaspoon of smoked paprika or a splash of liquid smoke. If you prefer a spicier kick, add a pinch of cayenne pepper or a dash of your favorite hot sauce. These beans are even better the next day, as the flavors continue to develop in the refrigerator.
Slow Cooker BBQ Baked Beans
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PREP TIME15 mins
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COOK TIME5 hrs
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TOTAL TIME5 hrs 15 mins
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SERVING24 People
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VIEWS268
Transform ordinary beans into a smoky, savory sensation with this slow-cooker masterpiece. These BBQ baked beans boast a delightful balance of sweetness and tang, infused with meaty goodness, all achieved with minimal effort. Prepare to be amazed!
Ingridients
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Nutrition
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Carbohydrate27 g
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Cholesterol11 mg
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Fiber5 g
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Protein7 g
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Saturated Fat1 g
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Sodium591 mg
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Sugar14 g
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Fat4 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a skillet over medium heat, brown the pork sausage until evenly cooked. Drain off any excess grease. (10 minutes)
02 Step
Recipe View Transfer the browned sausage to a slow cooker.
03 Step
Recipe View Add the wax beans, green beans, lima beans, and black beans to the slow cooker. Stir in the barbecue baked beans with their liquid and the chili beans with their liquid.
04 Step
Recipe View Incorporate the tomato paste, brown sugar, barbecue sauce, diced green bell pepper, diced onion, and fennel seed into the mixture. Stir well to combine all ingredients thoroughly.
05 Step
Recipe View Cover the slow cooker and cook on Low for at least 5 hours, or until the beans have reached your desired tenderness and the flavors have melded together beautifully. (5 hours)
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Belle Auer
Apr 14, 2025So easy to make, and the flavor is incredible. My new go-to baked beans recipe!
Esta Hayes
Sep 2, 2024This recipe is a lifesaver! I made it for a potluck, and everyone raved about it.
Gladys Padberg
Aug 9, 2024I added a little bacon to mine, and it was absolutely delicious!